Yakitori (Grilled chicken skewers), Kushiyaki, Chicken dishes (Stylish) in Daikan yama Sta.

Chicken place! Japan's largest Amakusa Daio chicken from Kumamoto Prefecture and natural wine lunch is popular - chicken soba and mini Oyako-don (Chicken and egg bowl)

■Oyamadori Yakitori (grilled chicken skewers) specialty store where you can enjoy casually in a comfortable space

We offer a new type of yakitori using grilling techniques that are unconventional.

[1 minute walk from Nakameguro Station] Enjoy our proud yakitori in a stylish space★Open until 6am! !

Simple skewers of fresh offal.

Close to Nakameguro Station ◆ [40 years in business] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country.

1 minute walk from Ebisu Station. Yakitori made with Kyoto red chicken and eel skewers, and a sophisticated adult atmosphere. Mainly Japanese-style meal.

Specialties include yuba Chinese dumpling, charcoal-grilled yakitori, and numbing tandan noodles without soup! Toast with a variety of bubbles in a modern space

【上質な九州料理をお楽しみいただける九州蔵】恵比寿駅徒歩2分

[Completely equipped with private rooms] Enjoy the finest Hot Pot and chicken dishes in a quaint house that will make you forget you are in the city center.

[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant Nakameguro opens

There are private and semi-private rooms where you can enjoy yakitori and vegetable meat skewers in a calm space.

[Completely private rooms with all seats] Enjoy domestically produced free-range chicken and traditional Shinshu Togakushi soba.

[3 minutes walk from Ebisu Station] Southern style yakitori with flavor and richness! Plenty of ingredients delivered directly from the farm!

We have a rich menu including assorted appetizers and sashimi! Be sure to try the vegetable and pork veggie roll skewers!

[1 minute walk from Ebisu Station] A restaurant with a space that anyone can feel free to visit and delicious Yakitori (grilled chicken skewers) and alcoholic drinks

Now accepting reservations for July!

Oita-produced local chicken served with Kishu Binchotan charcoal. Between Ebisu and Daikanyama. An underground hideout for adults.

You can enjoy aged chicken yakitori and our specialty Kyoto duck shabu-shabu hot pot.

We only accept reservations for seats. Fried corn, freshly caught white-grilled conger eel, parboiled conger eel (with plum sauce), water eggplant (salt)