Washoku (Japanese cuisine) (Child-Friendly) in Daikan yama Sta.

Enjoy innovative French cuisine and Teppan-yaki at this collaborative restaurant with Azabu Juban Sublime.

[1 minute walk from Ebisu Station] Fully equipped with private room "Kuroge Wagyu beef truffle meat rice" all-you-can-drink course 5,500 yen ⇒ 4,500 yen

【恵比寿駅徒歩2分】扉付き個室完備。匠の技を実現した各種串焼きをご堪能。

Semi-private room ◎ [1 minute walk from Nakameguro Station] Counter seats with a sense of realism. Teppan-yaki specialty store for adults to enjoy with all five senses

[3 minutes walk from the west exit of Ebisu Station] Enjoy Kyoto cuisine made with luxurious seasonal Kyoto vegetables in a calm, adult space.

1 minute walk from Nakameguro Station. Many TV media appearances! Creative Japanese Japanese-style meal from a shrimp, crab, and fish roe specialty store.

There are private and semi-private rooms where you can enjoy yakitori and vegetable meat skewers in a calm space.

Close to Nakameguro Station ◆ [40 years in business] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country.

Enjoy your favorite Sushi a la carte. Completely private room and counter available for any occasion!

Just a 1-minute walk from the west exit of Ebisu Station! Enjoy a new kind of Yakitori (grilled chicken skewers) experience with smoked skewers!

★Open until 4am★ 4 minute walk from Nakameguro Station Seats available on 7/4 (Thurs) 〇★More than 10 types of Niigata local sake available♪

[From June 24th] [Chongqing-style Spicy Lamb Medicinal Food Hot pot] A summer-only Medicinal Food Hot pot that far surpasses any Hot pot you've had before.

Enjoy carefully selected Wagyu beef with all five senses. A unique story woven by the fusion of beautiful Wagyu beef and udon.

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 13,000 yen → Opening commemorative price from 9,800 yen.

Specialties include yuba Chinese dumpling, charcoal-grilled yakitori, and numbing tandan noodles without soup! Toast with a variety of bubbles in a modern space

[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant Nakameguro opens

1 minute walk from Ebisu Station. Yakitori made with Kyoto red chicken and eel skewers, and a sophisticated adult atmosphere. Mainly Japanese-style meal.

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

We offer a new type of yakitori using grilling techniques that are unconventional.

Enjoy delicate dishes prepared by the owner, who comes from a famous two-star Michelin restaurant.