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Selected for Tabelog Tempura "Hyakumeiten" 2023
[3 minutes walk from Nakameguro Station] Awarded one Michelin star for five consecutive years! All dishes are prepared with the utmost care.
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
[3 minutes from Ebisu Station] Enjoy seasonal Japanese Japanese-style meal with a focus on dashi broth, along with carefully selected sake. Perfect for meals and parties.
■ selection Tempura course 6,800 yen (tax included) [Seats available on Sunday, August 18th ⭕️]
Serious Sanuki udon in Shibuya. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!
[Private room available/Entertainment ◎] 5 minutes from Shibuya Station ◆ Enjoy a variety of Japanese Cuisine using seasonal ingredients in an open space
5 minutes from Shibuya Station ◆ Izakaya (Japanese-style bar) for adults where you can casually enjoy high-quality dishes such as Sushi and Tempura.
Seasonal dishes and exquisite sushi to enjoy in Nakameguro. Enjoy all the carefully selected ingredients from the chef's hometown of Okayama Prefecture.
We specialize in Tempura skewers and Japanese yam, and we also have natural wine, sake, and craft shochu!
[New business format that is being talked about in the media❗️] Welcome to use only the bar! ! ``Even more conditioned'' with soba and sake after preparation
[4 minutes from Nakameguro Station] Opened in August ◆ Enjoy fragrant soba noodles made with domestically grown whole buckwheat! Also available as Izakaya (Japanese-style bar) in the evening ◎