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[2 mins walk from Nakameguro Station] Happy hour every day OPEN until 19:00♪ Lemon sour 88 yen (excluding tax)
Our proud skewers start at 60 yen (66 yen including tax) - 2 minutes walk from Ebisu Station!
[Motsu-nabe (Offal hotpot) season has arrived!] Open until 28:00 on Fridays and Saturdays! Welcome and farewell party plans with all-you-can-drink from 3,600 yen
[1 minute walk from Ebisu Station] Local chicken from Miyazaki Prefecture and carefully selected fresh fish | Private rooms available, floor reserved, and banquet plan with all-you-can-drink
3 minutes from Ebisu Station★An addictive bar with private rooms for all seats! We strive to offer the best value for money in the Ebisu area!
[Super value, only now] Banquet campaign is underway★Go to the coupon screen! !
Invoice registration store [1 minute from Ebisu Station] Enjoy your time in an open space♪ We also have semi-private seats available♪
[2 minutes from Nakameguro Station] Enjoy Meat Bar x Thai Cuisine ♪ Sushi you-can-eat meat sushi course for 3,500 yen! Fully equipped with private rooms.
1 minute from Nakameguro Station ★ Serious wild game that is highly rare and sent directly from hunters! I am confident that it is really delicious!
≪1 minute walk from Ebisu Station≫ takeaway & lunchtime available on Saturdays and Sundays!! Asian food stall bar with an open feel ♪♪
[3 minutes walk from Nakameguro Station] We offer a special menu that you must try at least once, such as ribs that stick out and twin platters.
[10 seconds walk from the west exit of Ebisu Station] Private and semi-private rooms available ◇ OK for up to 60 people! Please feel free to make reservations for various banquets★
A popular Cuban restaurant in Shibuya that specializes in Cuban cuisine ♪ We will deliver a welcome or farewell party that is a little different from the usual ◎
A restaurant where you can eat delicious Gyoza / Dumpling in Nakameguro! Until 2am every day! All-you-can-drink courses including draft beer available!
A higher-grade Grilled offal specialty store. Enjoy the skewers, which are carefully selected from the temperature of the charcoal to the skewering process, with our secret sauce◎