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Homemade soba and duck dishes made with buckwheat flour ground in a stone mill every morning, featuring seasonal flavors. For entertainment and date banquets.
An Okinawa bar where you can feel like you're in Okinawa ♪ Enjoy dishes using Ishigaki beef and bitter gourd, as well as Okinawan alcoholic beverages ◎
Seafood Japanese-style meal 30 seconds from Nakameguro Station ☆ A restaurant with delicious fish ☆ 50 types of sake and 24 types of wine!