Online reservation
Close
[Started business on Sundays]
[Ebisu Fried Skewers] A Fried Skewers specialty store where you can enjoy seasonal ingredients in a relaxed atmosphere. New summer skewers available from July 2nd
The most popular [Tori Crab Hot Pot Course] is a luxurious course that includes all the famous dishes and also includes carefully selected crabs!
A hideaway Japanese Japanese-style meal that is a little more luxurious than your everyday meal - more than Izakaya (Japanese-style bar), but less than a traditional restaurant - Naminoue
[Nakameguro Torimachi] “The best everyday food with lively conversations over yakitori”
[3 minutes walk from the west exit of Ebisu Station] A Japanese Izakaya (Japanese-style bar) where you can enjoy seasonal Japanese cuisine. Enjoy exquisite Japanese cuisine and sake♪
Nakameguro Sumo Bar. Famous for its sumo wrestler cuisine. Chanko nabe ♪ The source of stamina [Rikishi Miso] is also a must-try!
[3 minutes walk from Nakameguro Station! ] Delicious snacks, special sour and udon noodles
For lunch, try the famous Oyako-don (Chicken and egg bowl) with rich, runny eggs. In the evening, we have special Shirotaki (Hakata Feng Hot Pot) and our signature chicken dishes.
2 minutes from Nakameguro Station ◆ Enjoy our proud dishes in a relaxed, adult atmosphere. Summer limited menu also available!
A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.
Now accepting reservations for July!
Homemade soba and duck dishes made with buckwheat flour ground in a stone mill every morning, featuring seasonal flavors. For entertainment and date banquets.
[From June 24th] [Chongqing-style Spicy Lamb Medicinal Food Hot pot] A summer-only Medicinal Food Hot pot that far surpasses any Hot pot you've had before.
Japanese Japanese-style meal where you can enjoy seasonal flavors including the famous Doguro. More than 30 types of Niigata local sake and many seasonal drinks.
[Founded 40 years] Shinshu Togakushi soba and grilled chicken, using local chicken and morning chicken from all over the country. Nanaju new restaurant Nakameguro opens
We specialize in Tempura skewers and Japanese yam, and we also have natural wine, sake, and craft shochu!