Izakaya (Tavern) (Parking) in Daikan yama Sta.

3 minutes from Ebisu Station ◆ Healthy ``cooked meat'' with plenty of expert Wagyu beef and domestic vegetables is exquisite until the end ◎ Fully private rooms available

[3 minutes walk from Ebisu Station] We offer carefully selected Kuroge Wagyu beef delivered directly from the Tokyo Meat Market at an extremely reasonable price!!

[2 minutes from the west exit of Ebisu Station] 2 hours all-you-can-drink for 1,500 yen! reserved available! Wide selection of wines and craft beers available◎

Creating a new Izakaya (Japanese-style bar) concept in Daikanyama

We are proud of our wide variety of Fried Skewers and seasonal specialties ◎ Along with sake and shochu

[2 minutes from Nakameguro Station] ~ A gastronomic experience that can be enjoyed with all five senses ~ Captivate your mind and body with a new style of Yakiniku (Grilled meat) full of originality.

[3 minutes walk from Ebisu Station] A hidden underground Spanish bar where each paella is carefully cooked

We are particular about the finest Wagyu beef and delicious offal (open every Thursday to Sunday)

Only a few seats available★No time limit❗️Limited to 5 groups per day★Enjoy your time with just the two of you in a restaurant exclusively for 2 people.

Cafe dining 2 minutes walk from Ebisu Station ☆ Spacious seats and delicious food

A popular Cuban restaurant in Shibuya that specializes in Cuban cuisine ♪ We will deliver a welcome or farewell party that is a little different from the usual ◎

[2 minutes walk from Ebisu Station! ] We have a special price banquet plan that includes 2 hours of all-you-can-drink.

The lineup of raw Oyster has been expanded to 12 varieties! They are full of meat and taste great!

[1 minute walk from Nakameguro Station! ] We are accepting reservations for welcome and farewell parties! Reservations for large groups are also welcome!

[1 minute walk from Ebisu Station! ] Climb the stairs and go to Okinawa in Ebisu, the “tropical Ryukyu”! Feeling like Okinawa in Ebisu♪

Creative Cuisine based on authentic local cuisine created by the owner/chef from Catalonia!

Oita-produced local chicken served with Kishu Binchotan charcoal. Between Ebisu and Daikanyama. An underground hideout for adults.

[Atre Ebisu 6th floor, directly connected to Ebisu Station] Semi-private rooms available. Careful and time-consuming Kyo obanzai*

More than a set meal, less than a kappo meal