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Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
A sushi restaurant located in a back alley. Enjoy delicious sushi and fish in a space that makes you forget the passage of time. For a special moment.
[November 25th] We have early seating available and from 8pm onwards! Please contact us!
[Seats available on November 26th] Enjoy authentic Kansai oden with sake and natural wine from around Japan.
Everything is free. Enjoy what you like and as much as you like.
[Winter delight] November 26th. A trusted Japanese-style meal in Daikanyama for 30 years. Branded pork with a special yuzu-flavored sauce.
[1 minute walk from Akishima Station] Smoking room available! Various 2-hour all-you-can-eat and drink courses available! <Now accepting reservations!>
[3 minutes from Daikanyama Station] Enjoy the special products and space created by a unique collaboration between Japan and France that overturns the concept of a soba restaurant
Snacks made with seasonal ingredients, Tempura, charcoal grilled dishes, and handmade soba noodles to finish off the meal
[3 minutes from Daikanyama Station] Enjoy dishes made with high-quality ingredients and a wide variety of sake in a stylish and relaxing atmosphere
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
~A thrilling griddle experience with master craftsmanship~A moment created with the heart of hospitality.
Oita-produced local chicken served with Kishu Binchotan charcoal. Between Ebisu and Daikanyama. An underground hideout for adults.
Thanks to you, it's our 7th anniversary. We have prepared a special menu for you.