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Creative Cuisine based on authentic local cuisine created by the owner/chef from Catalonia!
【7/7(Sun) Vacant seats △】This month's holidays▶︎▶︎1(Mon 6(Sat 16(Tue 17(Wed 25(Thu 28(Sun
[Ebisu Fried Skewers] A Fried Skewers specialty store where you can enjoy seasonal ingredients in a relaxed atmosphere. New summer skewers available from July 2nd
[3 minutes walk from Ebisu Station] A hidden underground Spanish bar where each paella is carefully cooked
For lunch, try the famous Oyako-don (Chicken and egg bowl) with rich, runny eggs. In the evening, we have special Shirotaki (Hakata Feng Hot Pot) and our signature chicken dishes.
[Original Niku Climbing from Shibuya] 2 minutes from Shibuya Station ◆ Enjoy overwhelming chunks of meat "Meat Himalaya" in a charcoal grill and a calm space
We specialize in Tempura skewers and Japanese yam, and we also have natural wine, sake, and craft shochu!
[Shibuya Miyamasuzaka] A long-established Beijing cuisine restaurant that descends from court cuisine (completely private room with ventilation, maximum of 60 people)
3 minutes walk from Ebisu station! ! Feel free to relax. Izakaya (Japanese-style bar) you can enjoy Japanese food and Japanese-style meal without any hassle.
[A small Spanish bar near the east exit of Ebisu Station]
[Private room accommodates up to 35 people] Enjoy fresh fish purchased that day and carefully selected Japanese sake.
[3 minutes walk from Ebisu Station] Southern style yakitori with flavor and richness! Plenty of ingredients delivered directly from the farm!
Just a 1-minute walk from the west exit of Ebisu Station! Enjoy a new kind of Yakitori (grilled chicken skewers) experience with smoked skewers!
``Sakadokoro'' where you can enjoy Japanese local products and Japanese alcoholic beverages
Creating a new Izakaya (Japanese-style bar) concept in Daikanyama