Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Ishikarigawa（Ishikarigawa）
|
|---|---|
| Categories | Robatayaki、Oyster |
| Phone number (for reservation and inquiry) |
050-5869-3631 |
| Reservation Availability |
Reservations available
当日予約は電話でもお受けしています |
| Address |
東京都新宿区西新宿1-15-4 第２セイコービル ４Ｆ |
| Transportation |
[3 minutes walk from JR Shinjuku Station] 3 minutes walk from exit 5 of Shinjuku Station on the Toei Shinjuku Line 5 minutes walk from the west exit of Shinjuku Station on the Keio Line 3 minutes walk from the south exit of Shinjuku Station on the Chuo Line 303 meters from Shinjuku. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥5,000～￥5,999
|
| Method of payment |
Credit Cards Accepted （VISA、JCB、AMEX、Master、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT9011101009755 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
当日のコース人数変更は全額頂きます／キャンセル、人数変更は前日21時までにお願いします。 |
Seats/facilities
| Number of seats |
74 Seats （ 58 table seats, 16 counter seats） |
|---|---|
| Maximum party size | 22people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people Semi-private tables available (for 2 to 8 people) Table group seating available (for 4 to 22 people) Counter seats available (16 seats) |
| Private use |
OK |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Please use the nearby coin parking. |
| Space/facilities |
Comfortable space,Wide seat,Counter |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
| Food |
Particular about fish |
Feature - Related information
| Occasion |
Banquets/party |Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),Sommelier |
| With children |
If you are traveling with children, please let us know when making your reservation. |
| Website | |
| Phone Number |
03-3342-4769 |
| Remarks |
[We have a sister store. Please use all means. ] Sumiya Shinjuku (Italian Cuisine, Bar, Pasta) https://tabelog.com/tokyo/A1303/A130303/13009218 Sake Brewery Kishuya (Japanese-style meal, Izakaya (Japanese-style bar)) Shinjuku South Exit http://tabelog.com/tokyo/A1304/A130401/13021657 / Tomi-ya (Miso Ramen) Shinjuku West Exit https://tabelog.com/tokyo/A1304/A130401/13011949/ |
On the last night of my business trip to Tokyo, I had dinner with an old friend. I'm still a heavy metal freak who only listens to this, but the customers are also quite eccentric and we get along well with each other. It's cold in Tokyo again today, so I decided to warm up with a hotpot at a restaurant called Ishikarigawa, which is near the west exit of Shinjuku Station, which I happened to know. This is Ishikari Nabe. I made a reservation in advance for the Ishikari hotpot, which everyone around the table was ordering, and everything else was ordered a la carte on the spot. Order things that the old man loves, such as zangi, shishamo, sashimi, and fried burdock. Enjoy Ishikari hotpot while drinking sake from all over the country ~ A warm soup with salmon, meat, Oyster, and vegetables and warm miso and sake lees ~ It's rich and really delicious ~ Finish off with Ramen after adding dashi stock finish! Thank you for the meal today.