Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakiniku Eifukuen(Yakiniku Eifukuen)
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Korean |
Phone number (for reservation and inquiry) |
050-5570-0357 |
Reservation Availability |
Reservations available |
Address |
東京都渋谷区代々木2-11-12 南新宿セントラルビル 2F |
Transportation |
5 minutes walk from the south exit of Shinjuku Station 445 meters from Minami Shinjuku. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ~¥999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
40 Seats ( There are 6 table seats.) |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Food |
Particular about vegetable,Healthy/beauty food menu |
Occasion |
This occasion is recommended by many people. |
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Location |
Beautiful scenery,Beautiful night view |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB,Take-out |
Phone Number |
03-3374-5921 |
Remarks |
Newly opened in August 2011 |
After a short wait by a female staff member, each table in the store has a shichirin placed on it. From daytime, you can enjoy authentic Yakiniku (Grilled meat) over charcoal. On the other hand, there is also a menu that does not require grilling at the table, which the staff explained to me after learning that it was my first visit. I ordered Yakiniku (Grilled meat) bowl set meal that was not grilled at my seat. Soon, the store clerk carried the seven wheels in front of me to another seat. Single customers will generally be seated together at a table that seats 4 to 6 people during lunch time. After drinking barley tea from a silver mug and waiting, the salad came first. After that, Yakiniku (Grilled meat) bowl was served in a silver bowl similar to the one used for Cold Noodles. Thick, sweet and spicy Yakiniku (Grilled meat) with bean sprouts, kimchi, and catfish. Is delicious. Just when I thought we were about to finish eating, the soup was served for the next customer. This was piping hot, and I had to face this high temperature in a situation where there was almost no other food available. The 750 yen set meal of beef tendon stew served by a customer after sharing a table was piping hot and looked delicious. In addition, smoking was allowed and set meal rice refills were allowed.