Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sukumbittosoigogo
(スクンビット ソイ55)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Sukumbittosoigogo
|
|---|---|
| Categories | Thailand cooking、Izakaya (Tavern)、Dining bar |
| Phone number (for reservation and inquiry) |
050-5571-7119 |
| Reservation Availability |
Reservations available |
| Address |
東京都新宿区西新宿2-1-1 新宿三井ビルディングB1 |
| Transportation |
6 minutes walk from Shinjuku Station on each line 1 minute walk from Tochomae Station on the Oedo Line 2 minutes walk from Nishi-Shinjuku Station on the Marunouchi Line 184 meters from Tochomae. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、nanaco、WAON、iD） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
80 Seats |
|---|---|
| Private dining rooms |
not allowed Semi-private rooms available |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables From January 2, 2020, smoking is completely prohibited. |
| Parking lot |
OK Shinjuku Mitsui Building parking lot |
| Space/facilities |
Wide seat,Counter,Sofa seats |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese spirits (Shochu),Wine,Cocktails |
Feature - Related information
| Occasion |
With family/children |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),Take-out |
| With children |
Kids are welcome |
| Website | |
| The opening day |
2010.6.1 |
| Phone Number |
03-5909-8455 |
I visited [b:"Sukhumvit Soi 55"] which is across the street from Keio Plaza Hotel. We have been certified as Thai select classic by the Thai government, and have been in business for over 30 years, and our dishes are full of local flavors (❁´ω`❁)~♡ We were taught by a Thai person who had been to Japan in the past. I asked in a group. This is the kind of food I received that day. [b:・Gai Yaan (charcoal-grilled bone-in chicken)] This is one of Thailand's famous dishes, which is popular at street food stalls and is made by grilling a large piece of chicken spread out on a thick skewer. The crispy skin and juicy, flavorful inside make you addicted to the thickness of the meat (❁´ω`❁)～♡It goes great with coriander♬It takes about 30 minutes to cook, so be sure to order early! . [b:・Soft shell crab curry] It was a very delicious curry with crab meat and eggs that can be eaten whole in the shell (❁´ω`❁)～♡This is my favorite dish along with Phu Patpong curry ♪ Finely chopped The onions (?) and other ingredients give it a nice flavor. [b:・Khao Niao (glutinous rice)] The glutinous rice, which is steamed in a bamboo container and is a little hard, goes well with Thai Cuisine (❁´ω`❁) When you go to the Isan region of Thailand, you can make it by hand. I eat it while tearing it apart, but this time I ate it with a fork and spoon along with soft shell crab curry. [b:・Som Tum (Green Papaya Salad)] The combination of green papaya and sour seasoning is the best dish, and it's a dish that goes well with alcohol (❁´ω`❁)! It has peanuts, cabbage, and green chili peppers, and the texture is fun. Also, during happy hour (last order from 5:30 p.m.), we all had several Mekong whiskey Thai balls for 380 yen. The customer service is very good, the food is delicious, and it's a little-known restaurant.It has a calm atmosphere and feels like it could be used not only for dinner or lunch, but also for dates and entertaining.