明太タルタルチキン定食 : Matsuya

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Matsuya

(松屋)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.0

~¥999per head
  • Cuisine/Taste3.0
  • Service3.0
  • Atmosphere3.0
  • Cost performance3.0
  • Liquor/Drinks-

3.5

JPY 1,000~JPY 1,999per head
  • Cuisine/Taste3.5
  • Service3.0
  • Atmosphere3.0
  • Cost performance3.0
  • Liquor/Drinks-
2024/03Visitation4th
Translated by
WOVN

3.5

  • Cuisine/Taste3.5
  • Service3.0
  • Atmosphere3.0
  • Cost performance3.0
  • Liquor/Drinks-
JPY 1,000~JPY 1,999per head

Mentaiko tartar chicken set meal

Went here for a late lunch around 3pm. I ordered mentaiko tartar chicken (890 yen). I chose a large serving of rice. It's been a while since I last came here, and they've changed the system so that you buy a ticket outside the restaurant, then when your number is called, you go to the counter to collect it. The restaurant has also been cleaned up. Mentaiko tartar chicken set meal. The tartar sauce is made by crushing the boiled egg in the middle and mixing it with mentaiko sauce (mayo?). It goes well with chicken and rice. Delicious. The sesame dressing on the table has become a sesame and vegetable dressing. I feel like the taste is different from before. Personally, I liked the previous one better. Satisfied. I'm curious about the other rendang, but I'd like to try this one again.

2022/07Visitation3th

3.0

  • Cuisine/Taste3.0
  • Service3.0
  • Atmosphere3.0
  • Cost performance3.0
  • Liquor/Drinks-
~JPY 999per head

店舗限定メニュー、パルマンティエ牛めし

16時ごろ、早めの夕食で利用。

パルマンティエ牛めし小盛(540円)を注文。

パルマンティエって初めて聞いた。
ポテトとチーズらしいけれど。


丼ものの小盛りって初めて頼んだ気がするけど、なかなか小さい。
マッシュポテトとチーズの乗った牛めし。なんかグラタンみたい。美味しい。
今度また普通盛りで頼んでみよう。

2021/07Visitation2th

3.5

  • Cuisine/Taste3.5
  • Service3.0
  • Atmosphere3.0
  • Cost performance3.5
  • Liquor/Drinks-
~JPY 999per head

ライス大盛りの回鍋肉

18:50ごろ、夕食で利用

回鍋肉丼(650円)をライス大盛りで注文。

20人くらい入れるカウンターのみのお店。人は半分も居ない感じ。
店内は涼しくて半袖だと少し寒かった。

回鍋肉は、ピーマンやキャベツといった野菜が多く、丼になるとご飯を取るのがやや大変。肉と野菜たっぷりなのは嬉しい。
意外と紅生姜も合う。
味は濃いめなので、ご飯大盛りが丁度良い。

2021/06Visitation1th

3.5

  • Cuisine/Taste4.0
  • Service3.0
  • Atmosphere3.0
  • Cost performance3.5
  • Liquor/Drinks-
~JPY 999per head

松屋の新商品は美味しい

17:30に夕飯で利用。

22日から発売の新商品「ポークステーキ丼・香味醤油、生野菜セット(690円)」を注文。

香味醤油とアーモンドが脂っぽい肉によく合う。あとご飯に染みてて美味しい。
ややしょっぱいけれど、厚くて甘めなお肉と食べるのであまり気にはならない。
エスカベッシュという漬物?は、お酢の酸味が強く、脂っぽい口を爽やかにしてくれて嬉しい。

生野菜のサラダはゴマドレッシングで。甘めで美味しい。
よく考えたら他を試したことないので今度別のドレッシングに挑戦してみる。

次に出る別ソースのポークステーキ丼も気になるが、青椒肉絲を食べてなかったので、そちらも近いうちに食べてみたい。

Restaurant information

Details

Restaurant name
Matsuya
Categories Gyu-don (Beef Bowl)、Curry、Cafeteria

080-5928-0438

Reservation Availability

Cannot be reserved

Address

東京都新宿区西新宿1-13-3 西新ビル 1F

Transportation

-

316 meters from Shinjuku.

Opening hours
  • Mon

    • Open 24 hours.
  • Tue

    • Open 24 hours.
  • Wed

    • Open 24 hours.
  • Thu

    • Open 24 hours.
  • Fri

    • Open 24 hours.
  • Sat

    • Open 24 hours.
  • Sun

    • Open 24 hours.
Budget(Aggregate of reviews)
~¥999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Electronic money Accepted

Seats/facilities

Number of seats

21 Seats

( 21 seats at the counter)

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Counter

Feature - Related information

Occasion

Alone

This occasion is recommended by many people.

PR for restaurants

Affordable, safe, and delicious.