Review list : Buffe Dainingu Purinsu Marushe

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ましゅろぐ Review36casesFollower4People

4.7

JPY 6,000～JPY 7,999per head

Cuisine/Taste-
Service-
Atmosphere-
Cost performance-
Liquor/Drinks-

2024/05Visitation1th

スタッフさんも料理にも大満足なビュッフェ

子ども連れて初めてのビュッフェに行きました！
ベビーカー入店OKで子供椅子の用意もあり
子供用の食器も用意して下さってました。

料理のところに立っている料理人さんがスープを注いでくださったり...

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Restaurant name	Buffe Dainingu Purinsu Marushe
Categories	Buffet style、Steak、Western Cuisine
Phone number (for reservation and inquiry)	03-3205-1124
Reservation Availability	Reservations available ※仕入れの状況により、食材・メニューが変更になる場合がございます。
Address	東京都新宿区歌舞伎町1-30-1 新宿プリンスホテル B2F Show larger mapFind the restaurants in the surrounding area
Transportation	By car: 5 minutes from the Shinjuku ramp on the Metropolitan Expressway. /Train: Directly connected to Seibu Railway Seibu Shinjuku Station. 5 minutes walk from the east exit of Shinjuku Station on the JR Line, Subway, Odakyu Line, and Keio Line. 2 minutes walk from Shinjuku Nishiguchi Station on the Toei Oedo Line. <Access from Tokyo International Airport (Haneda)> Bus: 35 to 75 minutes by limousine bus from Shinjuku Station West Exit bus stop 24. /Train: Approximately 45 minutes to Shinjuku Station on the JR Yamanote Line via Tokyo Monorail Hamamatsucho Station. <Access from Narita International Airport> Bus: 85-125 minutes by limousine bus to Shinjuku Station West Exit Bus Stop 24. /Train: Approximately 80 minutes by Narita Express to Shinjuku Station. <Access from Tokyo Station> Approximately 20 minutes to Shinjuku Station on the JR Chuo Line. 134 meters from Shinjuku Nishiguchi.
Opening hours	Mon 07:00 - 10:00 11:30 - 15:00 （L.O. 14:30） 17:00 - 21:30 （L.O. 21:00） Tue 07:00 - 10:00 11:30 - 15:00 （L.O. 14:30） 17:00 - 21:30 （L.O. 21:00） Wed 07:00 - 10:00 11:30 - 15:00 （L.O. 14:30） 17:00 - 21:30 （L.O. 21:00） Thu 07:00 - 10:00 11:30 - 15:00 （L.O. 14:30） 17:00 - 21:30 （L.O. 21:00） Fri 07:00 - 10:00 11:30 - 15:00 （L.O. 14:30） 17:00 - 21:30 （L.O. 21:00） Sat 07:00 - 10:00 11:30 - 15:00 （L.O. 14:30） 17:00 - 21:30 （L.O. 21:00） Sun 07:00 - 10:00 11:30 - 15:00 （L.O. 14:30） 17:00 - 21:30 （L.O. 21:00） ■ 営業時間 ※最新の情報は新宿プリンスホテルホームページにてご確認ください。 ■定休日無休
Budget	￥5,000～￥5,999 ￥4,000～￥4,999
Budget（Aggregate of reviews）	￥6,000～￥7,999￥4,000～￥4,999 Check the distribution of amounts spent
Method of payment	Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、iD、QUICPay） QR code payment Accepted (PayPay、Rakuten Pay、au PAY)
receipt	Invoice-compliant receipts can be issued Registration NumberT5013301022046 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.
Table money/charge	サービス料13%

Number of seats	90 Seats
Private dining rooms	not allowed
Private use	OK
Non-smoking/smoking	No smoking at all tables
Parking lot	OK *Subnard parking lot (public) is available. If you eat or drink at Restaurants and spend 3,000 yen or more (tax included, service charge not included), you will receive 2 hours free of charge.
Space/facilities	Stylish space,Wide seat,Sofa seats,Free Wi-Fi available,Wheelchair accessible

Set menu	All you can eat
Drink	Japanese spirits (Shochu),Wine,Cocktails

Occasion	With family/children This occasion is recommended by many people.
Location	In hotel restaurant
Service	Extended party hours (more than 2.5 hours),(Surprise) Party accommodations
With children	Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)
Website	https://www.princehotels.co.jp/shinjuku/restaurant/princemarche/
The opening day	2017.4.1
Remarks	[Food allergy response policy] Regarding food allergy response at our Restaurants, banquet halls, etc., we have introduced seven specified raw materials (shrimp, crab, crab, (wheat, buckwheat, eggs, milk, peanuts) only. Customers who wish to use the 7 specified raw materials, please let us know in advance. In order to prioritize the safety of our customers, we cannot handle any items other than the 7 specified raw materials. Please be aware of the following points 1 to 4 and use at your own discretion. 1. Because we handle all food and beverages in the same environment, we cannot completely prevent trace amounts of allergens other than the raw materials used. 2. Our allergen information (7 specific raw materials) is based on the raw materials used and raw material information (food labeling) from manufacturing companies. 3. If it is difficult to provide safe food and drinks to customers, we may refuse your use. Four. Some restaurant may not be able to accommodate allergies.

Buffe Dainingu Purinsu Marushe

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