Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
STEAK MAX
(ステーキMAX)- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
STEAK MAX
|
|---|---|
| Categories | Steak |
|
050-5592-1952 |
|
| Reservation Availability |
Cannot be reserved |
| Address |
東京都新宿区新宿3-31-7 ミヤビル B1F |
| Transportation |
1 minute walk from Shinjuku Sanchome Station 90 meters from Shinjuku Sanchome. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted Electronic money Accepted QR code payment Accepted |
Seats/facilities
| Number of seats |
22 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| With children |
Kids are welcome |
| Website | |
| The opening day |
2019.11.28 |
| Phone Number |
03-5360-8620 |
Visited on Saturday, March 23, 2024 at 12:29 No waiting, about 80% full Purchase system from the ticket vending machine at the entrance 300g of chunky Steak and choose broccoli as a side dish (you can also choose fried chicken instead of broccoli) Sauce This time, you can choose only salt and pepper. Wet towels, paper napkins, and paper aprons available. Put your luggage in a basket at the counter. Get your own water from the water dispenser. 12:35 Served with 300g of Steak. Provided by the restaurant. Sometimes people asked me if I used this restaurant, and when I told them I didn't, they explained how to eat it. Because of this, it is said that you can stop the fire by covering the fuel at any time you like.The meat is served almost rare, so you can cut it into pieces and press the cross section against the iron plate while heating it. You can adjust the seasoning, and I thought this heating system was good. The quality of the meat was good enough for a fast Steak restaurant. It wasn't too tough or stringy. Thank you for the delicious meal.