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Gensai Ichijo is a place where you can enjoy the joy of tasting seasonal ingredients in a high-quality space in spring, summer, fall, and winter.
[1 minute from Shinjuku Sanchome Station] Enjoy long-established Japanese Cuisine in a calm Sukiya style space where you can feel the changing seasons.
Enjoy a variety of crab dishes at a specialty restaurant 3 minutes from Shinjuku Sanchome Station / Large and small private rooms available
Just a minute's walk from Shinjuku Station, an amusement Izakaya (Japanese-style bar) has opened where you can experience what it's like to be a millionaire like never before!
Directly connected to Shinjuku Sanchome Station. A Japanese Cuisine with easy access and private rooms. Recommended for hospitality dinners
The deliciousness of Japanese-style meal and alcohol permeates your body after relaxing at the spa. Enjoy Oropo and seasonal sauna food after sauna!
[Completely equipped with private rooms] Managed by a general who graduated from a famous five-star hotel. Famous Hokkaido restaurant expands into Tokyo
Ginza restaurant [Fukuju] opens in Shinjuku! The ultimate Edomae sushi prepared by craftsmen. selection course from 7,980 yen
[Night view] Private room available. Enjoy seasonal Japanese Japanese-style meal and a relaxing moment in a hideaway-like atmosphere.
Tentomi Yokoda, a restaurant listed in the Michelin Guide for eight consecutive years, has opened in Shinjuku. Enjoy authentic tempura and sushi.
[Many private rooms] Ginza Michelin-starred restaurant for 3 consecutive years opens casual brand Courses start from 7,980 yen
[7 minutes walk from Shinjuku Station] Somen specialty store in Shinjuku
Opened in 1986. A long-established sushi Sushi located in the middle of Kabukicho! Please enjoy the exquisite Sushi made by our artisans.
[Shinjuku Takashimaya 13F] Enjoy a new style of "Tokyo Soba" and a variety of other dishes while watching the night view
[30 seconds from Shinjuku-sanchome Station] Enjoy the best Kagoshima Roppaku Kurobuta Pork Dishes in Japan. Hot pot shabu shabu
Our specialty is the straw-grilled ``salt-tataki bonito'' that is grilled over a powerful flame. There are many other Tosa Kochi specialties and ingredients.