Best Nabe (Japanese hot pot) (Sake & Counter Seats) in Shinjuku Sta.

[Specialty restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Charcoal grilled Yakitori (grilled chicken skewers) made with rare Hinai Jidori chicken and famous sake from all over Japan. Private and semi-private rooms available

3 minutes from Shinjuku West Exit ◆ Now accepting reservations to beat the heat ★ 5 private rooms available ■ Our specialty Hot Pot is popular! We have a wide selection of sake!

[Today, 24th, there are seats available. Please call to confirm!] Free Gyoza / Dumpling for everyone at the drinking party! Unlimited all-you-can-drink!? A must-see for organizers!

[1 minute from Shinjuku Station Central East Exit] A private Izakaya (Japanese-style bar) where you can enjoy seasonal ingredients and a variety of Creative Cuisine | Banquets for up to 60 people

Banquet for 60 people or more ◎ Izakaya (Japanese-style bar) you can enjoy Chicken Cuisine made with a focus on freshness and deliciousness for an average budget of 2,500 yen

5 minutes from Shinjuku Station ★☆ No admission charge! Exquisite Hot Pot and yakitori! Premium Malts Medium Mug 219 yen (tax included)

Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available

We are now accepting reservations for our most popular [Ultimate Sangen Pork Tororo Hotpot Course] (all-you-can-drink)!

[1 minute walk from JR Shinjuku Station] Fully equipped with private rooms ◎ Please enjoy our extensive menu and carefully selected Japanese sake!

5 minutes walk from the east exit of Shinjuku Station ■Enjoy healthy and delicious food in Kabukicho, with a focus on delicious ingredients carefully selected by vegetable sommeliers.

[Private rooms available] A Kyushu cuisine Izakaya (Japanese-style bar) with delicious mackerel, Gyoza / Dumpling, and shochu. Enjoy a variety of delicious dishes in a relaxing atmosphere

[5 minutes from Tochomae Station] A variety of Kyushu local gourmet foods such as live mackerel from Bungo Channel in Oita Prefecture, teppan Gyoza / Dumpling, skin skewers, Motsu-nabe (Offal hotpot), etc.

[Delicious mackerel, Gyoza / Dumpling, and shochu restaurant] Fresh mackerel sashimi from Bungo Channel and authentic Kyushu cuisine.

We are proud of the fresh fish that the manager personally purchases from the market! Plenty of seasonal ingredients!

[3-minute walk from Shinjuku Sanchome Station] A sea urchin specialty store where you can enjoy the originator of the popular and talked-about specialty "sea urchin shabu"

A new and fun experience to make! Akakara Tsukimi Nabe Sale period: 9/2 (Mon) - 10/31 (Thu)