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[Completely equipped with private rooms] Managed by a general who graduated from a famous five-star hotel. Famous Hokkaido restaurant expands into Tokyo
[30 seconds from Shinjuku Ward Office] Private rooms available! ! Enjoy the seasonal flavors with authentic Japanese Japanese-style meal prepared by chefs. Have a drinking party for adults in the center of Shinjuku.
Fresh seafood arrives every day! Live squid, live spiny lobster. Sashimi, Sushi, and shabu shabu also available. Open during Golden Week.
Authentic Edomae sushi made possible by 20 years of experience. We also have sister stores in Aoyama, Shinagawa, and Kitashinchi, Osaka.
[3 minutes from the west exit of Shinjuku Station] Natural bluefin tuna, Kyushu chicken, and seasonal vegetables. Enjoy fantastic sake in a sophisticated modern Japanese space!
Fully equipped with private rooms ◆ Make reservations early for Shinjuku's long-established yakitori, private room Izakaya (Japanese-style bar), and banquets.
[Private tatami rooms also available] Enjoy traditional freshly fried Tempura and carefully selected wines and sake.
[30 seconds from Shinjuku-sanchome Station] Enjoy the best Kagoshima Kurobuta Pork Dishes in Japan. Kurobuta pork steamed in a bamboo steamer
[Now accepting reservations] High-quality Kyushu cuisine and open space with high ceilings/JR Kyushu Hotel Blossom Shinjuku 1st floor
[Anniversary/Special Day] Enjoy the taste of Hokkaido in Tokyo. Enjoy authentic flavors such as seasonal herring, sea urchin, and peony shrimp.
[5 minutes walk from JR Shinjuku Station West Exit] More than 60 types of sushi using fresh fish delivered directly and red rice! Japanese Japanese-style meal Izakaya (Japanese-style bar) with private and semi-private rooms
[5 minutes from the west exit of Shinjuku Station] Night view from the upper floors, hospitality with Japanese whiskey and seasonal Japanese-style meal
[3 minutes walk from Shinjuku West Exit] Fully equipped with private rooms ☆ Same-day seat reservations OK! A chicken specialty store with the aroma of Binchotan charcoal
Lunch on Fuji TV's "It!" broadcast from 11:30 to 4:00 p.m.
Our specialty is the straw-grilled ``salt-tataki bonito'' that is grilled over a powerful flame. There are many other Tosa Kochi specialties and ingredients.
[3 minutes walk from Shinjuku Station South Exit] Niigata Seafood Izakaya (Japanese-style bar) /Niigata Casual Kappo Squid Sumi