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[Reservations available on July 30th] Lunch/Dinner: You can also check availability by phone.
We offer "selection" based on the concept of "Seafood from Hokkaido and ingredients from the four seasons of Japan little by little"
Authentic Edomae sushi made possible by 20 years of experience. We also have sister stores in Aoyama, Shinagawa, and Kitashinchi, Osaka.
[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 11,000 yen. Lunch-limited kaiseki meals start at 5,000 yen.
A hideaway 3 minutes walk from Shinjuku Gyoemmae Station ◇ Enjoy Edomae sushi and dishes made with carefully selected ingredients.
[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
[Completely equipped with private rooms] Managed by a general who graduated from a famous five-star hotel. Famous Hokkaido restaurant expands into Tokyo
Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Shinjuku where you can enjoy authentic Tentomi.
Tentomi Yokoda, a restaurant listed in the Michelin Guide for eight consecutive years, has opened in Shinjuku. Enjoy authentic tempura and sushi.
Enjoy "Ozaki Beef" from Miyazaki Prefecture in Shinjuku, which is only known to those in the know. Kuroge Wagyu beef sashimi, Sushi and Yakiniku (Grilled meat).
The great value lunch featured on Fuji TV's "It!" is popular