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Tabelog score before relocation 3.45 1 minute walk from the east exit of Shinjuku Station ◆ Dim Dim sum and Dim sum presented by a skilled Dim sum master ◆ Completely private rooms available ◆
[Directly connected to Shinjuku Station] Enjoy authentic spicy Szechuan Cuisine including red and green Hot pot ◆ All-you-can-drink courses available for banquets ◎
◆All-you-can-eat 80 types of Chinese Cuisine and Hot pot ◆Round tables and semi-private rooms for drinking parties◎
3 minutes from Shinjuku Sanchome Station ◆ Enjoy authentic Chinese food at a great value! All-you-can-eat 100 kinds from 1,999 yen ~ Also great for welcome and farewell parties♪
[1 minute walk from Shinjuku Sanchome Station] Tokyo's No. 1 Chinese restaurant with Xiaolongbao. All-you-can-drink plans start at ¥4,000
[Introduced on the popular program "King's Brunch"] Feel free to enjoy authentic Szechuan Cuisine approved by the Chinese government!
Beer Garden now open. Now accepting reservations. (5 minutes from Shinjuku New South Exit, 1 minute from Yoyogi)
[Shinjuku West Exit] Exquisite Chinese food made with authentic spices, all-you-can-eat and all-you-can-drink for 2 hours for only 4,546 yen (excluding tax)!
2 minutes walk from Shinjuku Central East Exit! A shop that sells authentic Xiaolongbao made from skin and Shanghai-baked Xiaolongbao.
5 minutes from Shinjuku Station ◆ Cheers with crisp and juicy fried Gyoza / Dumpling while having a drink that goes perfectly with the food ☆ Groups OK
[reservation on the day possible] Many set menus! Chinese cuisine that you can easily enjoy alone (directly connected to Shinjuku Station)
The Peking duck is cut into pieces by the chef right in front of the customer. The fun of getting lost in 300 types of Chinese food with the best value for money
Satomi Ishihara also visited the store [Appearance! Ad street heaven] Shop introduced on the broadcast (Shinjuku store newly opened)
[3 minutes walk from the south exit of Shinjuku Station] The long-established Peking duck restaurant Zenjude Shinjuku branch now has a seasonal Shanghai crab menu!
[You can easily go to Taiwan] A Taiwanese food stall full of LIVE feeling with the local language! ●Lots of 90 types of small plate dishes●
Enjoy handmade Gyoza / Dumpling and Yangzhou cuisine
[★Open until 11pm★] Mapo rice and dandan noodles with a spicy Sichuan pepper are our specialties! !
Signature menu: sticky steamed Gyoza / Dumpling and grilled Gyoza / Dumpling with wings! Enjoy with our special Yangzhou cuisine!