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Matsusaka beef/Kobe beef Churrasco + all-you-can-eat Churrasco of 15 types (meat quality, taste, doneness, cut)
[6th Anniversary Limited Course with 2 hours of all-you-can-drink] 14 dishes, 8,000 yen (tax included)
This is the place where you can eat the much talked about horn-cut liver! ! We also accept farewell parties.
Enjoy "Ozaki Beef" from Miyazaki Prefecture in Shinjuku, which is only known to those in the know. Kuroge Wagyu beef sashimi, Sushi and Yakiniku (Grilled meat).
Featured in many media outlets! Enjoy rare cuts of meat in a way that makes the most of the ingredients. Located right next to Shinjuku-Sanchome Station
[Directly connected to Shinjuku Station/1 minute south exit] Shinjuku Mylord 9th floor Night view & private room Yakiniku (Grilled meat) /Great value lunch
[0 minute walk from Shinjuku Southeast Exit] We offer carefully selected Kuroge Wagyu beef. Wagyu Yakiniku (Grilled meat), yukhoe, and meat Sushi are very popular.