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[5 minutes walk from JR Shinjuku Station West Exit] More than 60 types of sushi using fresh fish delivered directly and red rice! Japanese Japanese-style meal Izakaya (Japanese-style bar) with private and semi-private rooms
A dignified relaxing space for adults. Enjoy Kyoto obanzai and fresh sashimi in a calm atmosphere
[2 minutes walk from Shinjuku Sanchome Station] 100 yen ~ Best value for money! Kushikatsu Neo Izakaya (Japanese-style bar) ◎
July 1st: Beef Rare Cutlet Volcano Pasta on sale! 9 selections in Tokyo♪ Cheese Flood! Chicago Pizza
[Delicious mackerel, Gyoza / Dumpling, and shochu restaurant] Fresh mackerel sashimi from Bungo Channel and authentic Kyushu cuisine.
Near the station ◆ Authentic Grilled skewer and Chicken Cuisine to enjoy at a casual dining restaurant newly opened in Shinjuku 3-chome
We also offer a variety of banquet courses that we are proud of. Please feel free to use it.
You can drink during the day on Saturdays and Sundays! Saturdays from 14:00, Sundays from 12:00 ◆ Fish × Sake × Craft Beer
A ``fun to have'' Okonomiyaki and Monja-yaki specialty store
The most cost-effective robata fair! ! !
[1 minute walk from Shinjuku Station] Newly opened on June 14th! "Mitsui" where you can enjoy primitive grilling with a focus on heat
[2 minutes walk from Shinjuku Sanchome Station] Opened on July 7th! ! Japan's first lettuce specialty bar◎
[New open in Nishi-Shinjuku] Authentic bar counter/table where you can enjoy craft beer
Drink corkage fee per person: 660 yen → 330 yen Half price fair (Monday to Thursday)
[1 minute walk from Shinjuku Southeast Exit] A slightly stylish Tsukada Farm where you can enjoy charcoal grilled yakitori and seasonal snacks!
3 minutes walk from the south exit of Shinjuku Station! Enjoy Local Cuisine in a relaxing atmosphere.
[2 minutes walk from Shinjuku Station] The exquisite taste that spreads in your mouth. Hearty Steak and curry! Good value lunch ◎
[reservation on the day] 3 hours available on weekends too! A meat specialty store♪ Enjoy the finest dishes, including Meat Bar cuisine, in a private room