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Hospitality in a completely private room for all seats, seasonal Japanese Cuisine banquet meals, and celebratory gatherings.
reservation on the day day of the 12th (Fri) ◆ Sake and shochu ◆ Beef pork shabu-shabu Sukiyaki ◆ All-you-can-drink course 5,000 yen Private room for 6 people
[1 minute walk from Shinjuku Southeast Exit] A restaurant for fish lovers whose specialty is “Oka-mochi fresh fish” that eats up every bit of fish
Shinjuku Sanchome Station 3 minutes ◆ 3980 yen Easy lamb shabu course (brand pork + 90 minutes all-you-can-drink included)
★Kitakyushu City certified shop★ We serve dishes made with fresh seasonal ingredients
[5 minutes walk from JR Shinjuku Station West Exit] More than 60 types of sushi using fresh fish delivered directly and red rice! Japanese Japanese-style meal Izakaya (Japanese-style bar) with private and semi-private rooms
[2 minutes from Shinjuku Station ◆ All seats in private rooms] Enjoy a blend of Japanese and Western cuisine that shines with the skills and sensibilities of craftsmen with carefully selected wines.
A dignified relaxing space for adults. Enjoy Kyoto obanzai and fresh sashimi in a calm atmosphere
★Shin-Nagasaki Kyushu Seafood: Kyotodomari/Goto★Fisheries Wholesaler/Ichiban Aussie Seasonal Fish/Sake Meister: Completely private room/3 to 60 people
<If you want to taste Hokkaido, come here! A variety of extremely fresh Seafood and Local Cuisine! >
[Private room available] [Draft beer included ◎ 3 hours] All you can eat and drink ◎ 150 types from 2,480 yen
Lunch on Fuji TV's "It!" broadcast from 11:30 to 4:00 p.m.
Our specialty is the straw-grilled ``salt-tataki bonito'' that is grilled over a powerful flame. There are many other Tosa Kochi specialties and ingredients.
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