Seafood (Wine & For Business Entertainment) for lunch in Shinjuku Nishiguchi Sta.

Fresh seafood arrives every day! Live squid, live spiny lobster. Sashimi, Sushi, and shabu shabu also available. Open during Golden Week.

[Many private rooms] Ginza Michelin-starred restaurant for 3 consecutive years opens casual brand Courses start from 7,980 yen

[Completely equipped with private rooms] Managed by a general who graduated from a famous five-star hotel. Famous Hokkaido restaurant expands into Tokyo

Authentic Edomae sushi made possible by 20 years of experience. We also have sister stores in Aoyama, Shinagawa, and Kitashinchi, Osaka.

[5 minutes from the west exit of Shinjuku Station] Night view from the upper floors, hospitality with Japanese whiskey and seasonal Japanese-style meal

[Anniversary/Special Day] Enjoy the taste of Hokkaido in Tokyo. Enjoy authentic flavors such as seasonal herring, sea urchin, and peony shrimp.

Lunch on Fuji TV's "It!" broadcast from 11:30 to 4:00 p.m.

[1 minute walk from Shinjuku Station Central East Exit] Izakaya (Japanese-style bar) for adults where you can sample flavors from all over the country without leaving Tokyo.