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Matsusaka beef/Kobe beef Churrasco + all-you-can-eat Churrasco of 15 types (meat quality, taste, doneness, cut)
[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
◆Enjoy high-quality Japanese black beef Yogan-yaki (roasted on a hot stone)! Yakiniku (Grilled meat) yakiniku restaurant prepared to lose money. Private rooms available! All-you-can-eat Japanese beef starting from 4,000 yen!
The cooking concept of Unoya Nishi-Shinjuku Nomura Building branch Creative Cuisine that can be eaten with chopsticks.