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[3 minutes from the west exit of Shinjuku Station] Natural bluefin tuna, Kyushu chicken, and seasonal vegetables. Enjoy fantastic sake in a sophisticated modern Japanese space!
Ginza restaurant [Fukuju] opens in Shinjuku! The ultimate Edomae sushi prepared by craftsmen. selection course from 7,980 yen
Authentic Edomae sushi made possible by 20 years of experience. We also have sister stores in Aoyama, Shinagawa, and Kitashinchi, Osaka.
[Completely equipped with private rooms] Managed by a general who graduated from a famous five-star hotel. Famous Hokkaido restaurant expands into Tokyo
Izakaya (Japanese-style bar) where you can enjoy carefully selected robatayaki and Japanese sake/Early reservations are accepted online from the official website! !
[4 minutes from Shinjuku Station] A new Izakaya (Japanese-style bar) serving Yakitori (grilled chicken skewers), Seafood, robatayaki vegetable skewers, and Sushi. All-you-can-eat and 3-hour all-you-can-drink banquets.
[3 minutes walk from Shinjuku Sanchome Station] A restaurant where you can enjoy a wide variety of sake and Seafood dishes
[4 minutes from the east exit of JR Shinjuku Station] Enjoy high-quality Sushi in a warm modern Japanese atmosphere
[3 minutes from the east exit of Shinjuku Station] The popular Temari private room, fantasy private room, and colorful creative Japanese-style meal cuisine to enjoy at the counter♪
Enjoy a luxurious time for adults in a space 200m above ground with a panoramic view of Shinjuku's night view and carefully selected Japanese Japanese-style meal.
[Many private room seats] ★ Coupons are being issued to customers who visit or make reservations!!
1 minute from Shinjuku Sanchome Station | A hidden Seafood Izakaya (Japanese-style bar) that prides itself on fresh fish delivered directly from Toyosu Market | Golden sea bream shabu shabu is popular
Authentic Edomae sushi restaurant opens in Shinjuku Kabukicho. Courses start from 13,000 yen.
Stylish stand-up Sushi & BAR◆Feel free to enjoy the taste and sake of a long-established restaurant made by skilled craftsmen!
Fresh seafood arrives every day! Live squid, live spiny lobster. Sashimi, Sushi, and shabu shabu also available. Open during Golden Week.
[NEW OPEN] Edo specialty “sushi, Tempura, soba, eel” and an extraordinary space reminiscent of the Edo townscape