Restaurants (Shochu & Private Rooms) in Nishi Shinjuku Sta.

[Near Kabukicho Tower] Experience the finest tongue, Wagyu skirt steak, and Kagoshima black beef horumon!

Yakiniku (Grilled meat)-in-the-mouth yakiniku. A5 rank Japanese black beef at about 60% of the price of high-end restaurants. Yakiniku (Grilled meat) restaurant founded in 1975

Matsusaka beef/Kobe beef Churrasco + all-you-can-eat Churrasco of 15 types (meat quality, taste, doneness, cut)

The long-awaited grand opening on July 3, 2024! All courses include all-you-can-drink! From ¥6,000 Private rooms available

[2 minutes walk from Shinjuku Station West Exit] A modern Japanese Yakiniku (Grilled meat) restaurant with private rooms available for small to large groups

[3 minutes from the west exit of Shinjuku Station] Natural bluefin tuna, Kyushu chicken, and seasonal vegetables. Enjoy fantastic sake in a sophisticated modern Japanese space!

◆Enjoy high-quality Japanese black beef Yogan-yaki (roasted on a hot stone)! Yakiniku (Grilled meat) yakiniku restaurant prepared to lose money. Private rooms available! All-you-can-eat Japanese beef starting from 4,000 yen!

A modern space spread out on the first basement floor◆ Enjoy the fantastic "Yukifuri Wagyu beef" grown in Obanazawa City, Yamagata Prefecture. Fully equipped with private rooms

[3 minutes walk from Nakano Sakagami Station] Fully equipped with private rooms! Yakiniku (Grilled meat) restaurant where you can enjoy Japanese sake specializing in Wagyu beef

The cooking concept of Unoya Nishi-Shinjuku Nomura Building branch Creative Cuisine that can be eaten with chopsticks.