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Original dishes that make use of affordable Italian wine and authentic and original ideas
[Completely equipped with private rooms] Seasonal Japanese Cuisine created by a chef with experience working at a long-established famous restaurant.
Aged meat Steak, directly imported craft beer, and natural wine in a two-story house in Shinjuku
[Near the station] Carefully selected A5 Japanese black beef and carefully selected seasonal ingredients! Enjoy Teppan-yaki with all five senses!
[Only a few seats left on Tuesday, June 25th] Please contact us!
[5 minutes from the west exit of Shinjuku Station] Night view from the upper floors, hospitality with Japanese whiskey and seasonal Japanese-style meal
*Seats available today* 1 minute from the west exit of Shinjuku Station! Enjoy exquisite wine, Steak, and seasonal ingredients! Semi-private room seats also available ◎
Ingredients sourced from oceans and farms around the world are dynamically grilled right in front of guests.
Directly connected to Seibu-Shinjuku Station ◆We offer a blissful dining space from Buffet Dining Prince Marche.
[2 minutes walk from Shinjuku Station] The exquisite taste that spreads in your mouth. Hearty Steak and curry! Good value lunch ◎
Ushigoro's highest brand, with all seats completely private, with attention to detail in everything.
We offer Meat Dishes that maximize the potential of "Kobe Beef" prepared by a group of Wagyu beef professionals.
[Hidden Restaurants in Nishi-Shinjuku] Enjoy high-quality Kobe beef or Saga beef Steak on a special occasion.
Matsusaka beef/Kobe beef Churrasco + all-you-can-eat Churrasco of 15 types (meat quality, taste, doneness, cut)
[Directly connected to Shinjuku Station] A beer hall where you can enjoy traditional Japanese Western Western Cuisine and draft beer from day to night ☆ All-you-can-drink and private rooms available ☆
Deliciousness is Taiju's hospitality.
[1 minute walk from Shinjuku Station] Popular lunch All-you-can-eat buffet ◎ Full cafeteria ♪
2 minutes from Seibu-Shinjuku Station ◆ Enjoy the rich flavor of Kuroge Wagyu beef with shabu shabu or Steak in a modern restaurant