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[100 Famous Restaurants Awarded for 6 Years in a Row] Enjoy the one and only course yakiniku with exquisite Yakiniku (Grilled meat) sauce!
Founded in 1957. Enjoy Russian, Ukrainian, and Georgian cuisine.
Authentic Edomae sushi restaurant opens in Shinjuku Kabukicho. Courses start from 13,000 yen.
Founded in 1957. Enjoy Russian, Ukrainian, and Georgian cuisine.
◆Close to Shinjuku Sanchome Station◆No compromises from the materials. Enjoy a delicious and healthy evening with "pheasant" and "fresh fish"
Enjoy Tajima-style ``Ota Beef'' from Hyogo Prefecture in a modern Japanese space that won't remind you of Kabukicho!
A highly satisfying course meal that combines Japanese beef and fish dishes from various regions of Japan.
Taste and compare domestic brand pork. You can experience higher-grade Korean Cuisine in an elegant atmosphere and cuisine.
Speciality Steak restaurant specializing in carefully selected aged Japanese black beef
A trattoria in Shinjuku 3-chome! A hidden Restaurants reminiscent of a wine cave!
Enjoy all the aged meat in a stylish space near Shinjuku Sanchome Station ♪ Directly connected to Shinjuku Station! reserved groups, private rooms, sofa seats available
Enjoy "Ozaki Beef" from Miyazaki Prefecture in Shinjuku, which is only known to those in the know. Kuroge Wagyu beef sashimi, Sushi and Yakiniku (Grilled meat).
Fresh seafood arrives every day! Live squid, live spiny lobster. Sashimi, Sushi, and shabu shabu also available. Open during Golden Week.
Uses the best Kagoshima Wagyu beef in Japan! Lava dining! Get drunk with A5 black beef grilled on Sakurajima lava, local vegetables, and shochu!