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Enjoy Spanish Cuisine in the spacious dining room
[Only a few seats left on Friday, July 12th!] Please contact us!
[100 Famous Restaurants Awarded for 6 Years in a Row] Enjoy the one and only course yakiniku with exquisite Yakiniku (Grilled meat) sauce!
Founded in 1957. Enjoy Russian, Ukrainian, and Georgian cuisine.
[Near Shinjuku Station] 100 Famous Stores Selected! Sister store of "Ginza store". Saturdays, Sundays, and holidays lunch! [Private rooms available] You can make reservation on the day ◎
Founded in 1957. Enjoy Russian, Ukrainian, and Georgian cuisine.
A meat Bistro that pairs chunks of meat grilled over charcoal with red wine selected from the warehouse. Perfect for anniversaries and celebrations!
A casual Italian Cuisine on Shinjuku Otakibashi Street♪A wide selection of wines available!
Traditional taste of Kanaya Hotel. Enjoy "Japanese Western Cuisine" based on the concept of craft (= handmade).
Speciality Steak restaurant specializing in carefully selected aged Japanese black beef
A trattoria in Shinjuku 3-chome! A hidden Restaurants reminiscent of a wine cave!
▼ Reservations for 5 or more people can be made via the official website at the bottom of the top page or by phone ▼
Featured in many media outlets! Enjoy rare cuts of meat in a way that makes the most of the ingredients. Located right next to Shinjuku-Sanchome Station
[Near the station] Carefully selected A5 Japanese black beef and carefully selected seasonal ingredients! Enjoy Teppan-yaki with all five senses!
▼To receive a complimentary glass of sparkling wine for your toast, please call us or visit our official website link at the bottom of the page▼
[1 minute walk from Shinjuku 3-chome] Finest Kobe beef/A5 rank Japanese black beef/Completely private room available/Great for dates and anniversaries♪
[Beef, pork, lamb] A popular Bistro that takes pride in its Meat Dishes! We have the best value meat and wines♬
A mysterious space surrounded by an aquarium. Completely private seats, couple seats, and a giant aquarium floor
Directly connected to Shinjuku-Sanchome Station | Italian Cuisine that uses seasonal Japanese ingredients to let you feel the four seasons. Each dish has a story to tell.
Matsusaka beef/Kobe beef Churrasco + all-you-can-eat Churrasco of 15 types (meat quality, taste, doneness, cut)