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Yakiniku (Grilled meat) course from 4,950 yen! All-you-can-drink is only 550 yen on the 29th of every month. A Yakiniku (Grilled meat) restaurant frequented by celebrities.
Fully equipped with private rooms ◆ Make reservations early for Shinjuku's long-established yakitori, private room Izakaya (Japanese-style bar), and banquets.
[2 minutes from Higashi-Shinjuku Station! Also close to Shin-Okubo Station] Extremely fresh! Enjoy authentic Korean Seafood and local sake. Great for groups.
1 minute from Shinjuku Sanchome Station | A hidden Seafood Izakaya (Japanese-style bar) that prides itself on fresh fish delivered directly from Toyosu Market | Golden sea bream shabu shabu is popular
[4 minutes from the east exit of JR Shinjuku Station] Enjoy high-quality Sushi in a warm modern Japanese atmosphere
Enjoy Kyoto obanzai and fresh sashimi in a calm Japanese space
5 minutes from Shinjuku Station [All-you-can-eat Kuroge Wagyu beef short ribs from 2,980 yen] Please enjoy our high-quality meat once.
We offer "selection" based on the concept of "Seafood from Hokkaido and ingredients from the four seasons of Japan little by little"
A mysterious space surrounded by an aquarium. Completely private seats, couple seats, and a giant aquarium floor
[Opening on May 31st! ! 】Enjoy authentic Osaka piping hot Okonomiyaki and authentic Tsukishima Monja in Shinjuku◎
★Certified store that handles raw meat for consumption★ (Please refrain from visiting if you are a child, the elderly, or someone who is not feeling well.)
[Night view] Private room available. Enjoy seasonal Japanese Japanese-style meal and a relaxing moment in a hideaway-like atmosphere.
Uses the best Kagoshima Wagyu beef in Japan! Lava dining! Get drunk with A5 black beef grilled on Sakurajima lava, local vegetables, and shochu!
1 minute from Shinjuku Station. We pride ourselves on our authentic charcoal-grilled Yakitori (grilled chicken skewers) made with Hyogo local chicken and delicious alcohol. Feel free to come and enjoy a drink during the day in our lively atmosphere.
A place for adults to relax and enjoy "sake appetizers" made with carefully selected ingredients and Bincho charcoal that bring out the true taste.
A luxurious space where you can enjoy Tempura and teppanyaki dishes cooked right in front of your eyes while feeling the four seasons with seasonal ingredients.