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★The all-you-can-eat menu will be renewed from Monday, May 13, 2024!! ★
[1 minute walk from Shinjuku 3-chome] Can reserved for 6 people or more! Izakaya (Japanese-style bar) that boasts homemade home-cooked meals in a stylish hideaway space.
[3 minutes from the west exit of Shinjuku Station] Natural bluefin tuna, Kyushu chicken, and seasonal vegetables. Enjoy fantastic sake in a sophisticated modern Japanese space!
[5 minutes from Nishi-Shinjuku Gochome Station] High-quality Italian restaurant with a history of TV coverage, using only Italian Cuisine ingredients ◆ Can reserved for private use
5th anniversary special course has started! You can get a little discount by booking through the official website.
A dignified relaxing space for adults. Enjoy Kyoto obanzai and fresh sashimi in a calm atmosphere
A higher-grade adult space [Private room] Relaxingly seats 2 people ~ We offer private seating for business dinners and more.
A ``fun to have'' Okonomiyaki and Monja-yaki specialty store
[Today's night from 18:00~ Seats available ◎] The most popular repeat seat "Counter seat" is empty! Call early!
Directly connected to Shinjuku Station ◆ Enjoy authentic Cambodian cuisine and beer and wine from around the world in a homely space ♪
Ingredients sourced from oceans and farms around the world are dynamically grilled right in front of guests.
Carefully selected ingredients from all over Japan, including carefully selected Wagyu beef, served with spectacular scenery.
[Chic interior] Spanish bar where you can enjoy tapas, Ajillo, paella, etc.
An experience of quality and technology that attracts guests from all over the world.
We have started a new type of [Japanese-style mushroom Hot pot]♪ Please enjoy the flavor of Japanese soup stock and mushrooms.
[30 seconds from Shinjuku-sanchome Station] Black pork specialty store ★ Enjoy the steamed shabu-shabu made with Japan's best Kagoshima-produced Rokuhaku black pork
★2 minutes walk from the west exit of Shinjuku Station★ Izakaya (Japanese-style bar) you can enjoy local chicken and Hokkaido cuisine
From Tsukada Farm, which produces ``Charcoal-grilled Jidori,'' Tsukada Farm, which produces ``Charcoal-grilled Yakitori,'' is born.