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[Only a few seats left on Saturday, July 13th!] Please contact us!
[3 minutes walk from the south exit of Shinjuku Station] The long-established Peking duck restaurant Zenjude Shinjuku branch now has a seasonal Shanghai crab menu!
Authentic Edomae sushi made possible by 20 years of experience. We also have sister stores in Aoyama, Shinagawa, and Kitashinchi, Osaka.
A meat Bistro that pairs chunks of meat grilled over charcoal with red wine selected from the warehouse. Perfect for anniversaries and celebrations!
The world-famous entertainment hotpot restaurant has finally arrived in Japan♪
3 minutes from Shinjuku Station. Japan's oldest beer hall where you can enjoy the finest beer and long-established Western Western Cuisine. The private banquet room on the 6th floor can accommodate up to 80 people!
[5 minutes walk from JR Shinjuku Station] Enjoy the dashi shabu made with luxuriously flavorful bonito flakes freshly picked that day.
[3 minutes walk from Shinjuku Station South Exit] Niigata Seafood Izakaya (Japanese-style bar) /Niigata Casual Kappo Squid Sumi
Signature menu: sticky steamed Gyoza / Dumpling and grilled Gyoza / Dumpling with wings! Enjoy with our special Yangzhou cuisine!
1 minute walk from Shinjuku Station Enjoy adult time in a quiet and calm semi-private room
For a spring welcome and farewell party! BBQ included♪All you can eat our proud naan over 140 types! All-you-can-drink course starts from 3,700 yen
1 minute walk from Shinjuku Sanchome Station ◆ A long-established Western Cuisine restaurant founded in 1946
Traditional taste of Kanaya Hotel. Enjoy "Japanese Western Cuisine" based on the concept of craft (= handmade).
Lunch on Fuji TV's "It!" broadcast from 11:30 to 4:00 p.m.
[20 seconds walk from Shinjuku Sanchome Station! ] Do you have enough vegetables? Would you like to have some vegetables as a snack?
[2 minutes walk from Shinjuku Station West Exit] A modern Japanese Yakiniku (Grilled meat) restaurant with private rooms available for small to large groups
Speciality Steak restaurant specializing in carefully selected aged Japanese black beef