Yakiniku (Japanese BBQ), Tripe (All-You-Can-Drink & Tatami Rooms) in Shinjuku

Founded in 1985, this Yakiniku (Grilled meat) restaurant serves dishes made directly from Omoni's original sauce.｜It's a great deal to order bento Bento (boxed lunch) from the Lee-en official app!

[Compatible with invoice system] Hot topic in the media! A restaurant where you can eat Kanna samgyeopsal

[3 minutes walk from the west exit of Shinjuku Station] A popular bar with a variety of Cow tongue dishes! !

Uses the best Kagoshima Wagyu beef in Japan! Lava dining! Get drunk with A5 black beef grilled on Sakurajima lava, local vegetables, and shochu!

[3 minutes walk from Shinjuku Sanchome Station] ◆We use extremely fresh 1% raw rum purchased by AIR flight.

Open until 24:00! A store specializing in Hokkaido ingredients and lamb meat! Also the popular Genghis Khan (Mutton grilled on a hot plate)!

[Group of 50 people◎] All-you-can-eat Japanese beef from 2,980 yen! ! Private room Yakiniku (Grilled meat) restaurant that has become a hot topic in the media ◎ Anniversary/ Cow tongue

[5 minutes walk from the east exit of JR Shinjuku Station] Near the station x Private room Seafood Izakaya (Japanese-style bar) where you can enjoy Hokkaido cuisine

Enjoy "Ozaki Beef" from Miyazaki Prefecture in Shinjuku, which is only known to those in the know. Kuroge Wagyu beef sashimi, Sushi and Yakiniku (Grilled meat).

[0 minute walk from Shinjuku Southeast Exit] We offer carefully selected Kuroge Wagyu beef. Wagyu Yakiniku (Grilled meat), yukhoe, and meat Sushi are very popular.

★Kitakyushu City certified shop★ We serve dishes made with fresh seasonal ingredients

We also offer a variety of banquet courses that we are proud of. Please feel free to use it.

[5 minutes walk from Shinjuku Station] Cheers to "Monsiri's famous tsukidashi" and warm Korean hotpot or samgyeopsal in winter!