Seafood (Tatami Rooms) in Shinjuku

[Tsukiyoi, a 50-year-old restaurant located in Kanae, will open on September 1st!

Authentic Edomae sushi restaurant opens in Shinjuku Kabukicho. Courses start from 13,000 yen.

Gather around the hearth and enjoy Japanese sake and seasonal delicacies. A hideaway Izakaya (Japanese-style bar) where you can feel the warmth and connect with others.

A dignified relaxing space for adults. Enjoy Kyoto obanzai and fresh sashimi in a calm atmosphere

Enjoy Kyoto obanzai and fresh sashimi in a calm Japanese space

Lunch on Fuji TV's "It!" broadcast from 11:30 to 4:00 p.m.

A higher-grade adult space [Private room] Relaxingly seats 2 people ~ We offer private seating for business dinners and more.

Fresh seafood arrives every day! Live squid, live spiny lobster. Sashimi, Sushi, and shabu shabu also available. Open during Golden Week.

[1 minute walk from Shinjuku Sanchome Station] A variety of dishes using fresh fish and seasonal ingredients. Private and semi-private rooms available.

Seats available on the day on Friday the 21st! 20:30-◆Beef pork shabu-shabu Sukiyaki ◆All-you-can-drink course for 5,000 yen, private room for 6 people

[For reserved seating, please visit the official website] A traditional Japanese restaurant where you can enjoy primitive grilled fish in a relaxed atmosphere.

<Private room for dining and drinking> 1 minute from Shinjuku Station East Exit/Southeast Exit, right next to Lumine Est, Japanese-style meal and fish dishes, sake and wine

[Night view] Private room available. Enjoy seasonal Japanese Japanese-style meal and a relaxing moment in a hideaway-like atmosphere.

[2 minutes from Shinjuku Station ◆ All seats in private rooms] Enjoy a blend of Japanese and Western cuisine that shines with the skills and sensibilities of craftsmen with carefully selected wines.

Our specialty is the straw-grilled ``salt-tataki bonito'' that is grilled over a powerful flame. There are many other Tosa Kochi specialties and ingredients.