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Regional Cuisine (Sake & Private Rooms) in Shinjuku

Regional Cuisine in Shinjuku

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1～3／3

Hakata Motsunabe Motsuyoshi Shinjuku Washingtonhoteru

Tochomae Sta. / Motsu Nabe (Offel Hot Pot), Izakaya (Tavern), Regional Cuisine

[5 minutes from Tochomae Station] Izakaya (Japanese-style bar) serving Kyushu Motsu-nabe (Offal hotpot) such as Hakata motsunabe and horse sashimi, as well as local sake ◆ Courses with all-you-can-drink options available ◎

3.29

33

  • JPY 4,000～JPY 4,999
  • ～JPY 999
  • -
  • Private rooms
  • Separated Non-smoking / Heat-not-burn tobacco smoking areas
  • All-you-can-drink
Online reservationCheck availability

Kushi no kura Shinjuku Higashiguchi Ten

Shinjuku Sanchome Sta. / Izakaya (Tavern), Yakitori (Grilled chicken skewers), Regional Cuisine

2 minutes from Shinjuku Station Central East Exit/Southeast Exit ◆ Open from 11:30 (reservation required)!! - Lunch/drinking parties Normally open ★

3.10

104

  • JPY 2,000～JPY 2,999
  • JPY 1,000～JPY 1,999
  • -
  • Private rooms
  • Smoking / Non-smoking area separated
  • All-you-can-drink

Kominka Izakaya Oidon Nishi Shinjuku Ten

Nishi Shinjuku Gochome Sta. / Izakaya (Tavern), Shabu shabu (Japanese hotpot), Regional Cuisine

★Open until 4am every day★Near Nishi-Shinjuku Gochome Station! 3-story old folk house｜We accept various banquets for 2 to 40 people!

3.12

72

  • JPY 3,000～JPY 3,999
  • -
  • -
  • Private rooms
  • Separated Non-smoking / Heat-not-burn tobacco smoking areas
  • All-you-can-drink