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<If you want to taste Hokkaido, come here! A variety of extremely fresh Seafood and Local Cuisine! >
You can enjoy your meal with just two people or with a group in our spacious and open restaurant!
[20 seconds walk from Shinjuku Sanchome Station! ] Do you have enough vegetables? Would you like to have some vegetables as a snack?
[5 minutes walk from Shinjuku Station East Exit] Meat Bar with A5 rank Japanese black beef★Recommended for a date♪
[Directly connected to Shinjuku Station] Enjoy the marriage of oysters and wine on the 8th Oyster of Lumine Est♪
"Ryunosu" is the only charcoal-grilled Yakiniku (Grilled meat) restaurant ☆ Enjoy the carefully selected Yamagata beef!
Enjoy authentic Dim sum and Hong Kong Chinese food in Nishi-Shinjuku ♪ Fully equipped with private rooms! We also accept reserved.
2 minutes from Shinjuku Station Central East Exit/Southeast Exit ◆ Open from 11:30 (reservation required)!! - Lunch/drinking parties Normally open ★
★Certified by the Korean government as an “Excellent Korean Restaurants”! Enjoy lunch and dinner! Open from noon until late at night! until 5 a.m. on weekends
Signature menu: sticky steamed Gyoza / Dumpling and grilled Gyoza / Dumpling with wings! Enjoy with our special Yangzhou cuisine!
Open 24 hours a day, 365 days a year! If you want to eat delicious Gyoza / Dumpling, go to Shinjuku Kakekomi Gyoza / Dumpling
Lunch on Fuji TV's "It!" broadcast from 11:30 to 4:00 p.m.
[1 minute walk from Shinjuku Station] Popular lunch All-you-can-eat buffet ◎ Full cafeteria ♪
We offer dishes that bring out the potential of Wagyu beef, prepared by Wagyu beef professionals.
≪Keio Plaza Hotel 2F≫ Japanese, Western, and Chinese buffet x sophisticated adult space ◆ Perfect for your loved one's birthday or anniversary
We are open until 24:00 every day! A stylish and cost-effective Meat Bar. Snacks start from 110 yen
Open until 8am★Enjoy the collaboration of our special rich pork bone soy sauce and melty kakuni! Izakaya (Japanese-style bar) use is also OK◎
Close to Seibu-Shinjuku Station ◆ Founded in 1954, this long-established restaurant takes pride in its famous pork Pork Cutlet chazuke. On a date/after work◎
Directly connected to Shinjuku-Sanchome Station | Italian Cuisine that uses seasonal Japanese ingredients to let you feel the four seasons. Each dish has a story to tell.