Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Koube ya
(神戸屋)- Nearest station：
- Categories：
-
- Budget：
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Online booking
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Restaurant information
Details
| Restaurant name |
Koube ya
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Korean cold noodles、Korean |
| Phone number (for reservation and inquiry) |
050-5597-4962 |
| Reservation Availability |
Reservations available
Note: When you visit the store, there will be a 2-hour time limit (starting from your reservation time), so please be sure to arrive in the same outfit and be on time. |
| Address |
東京都新宿区新宿2-15-28 丸正ビル２Ｆ |
| Transportation |
5 minutes walk from Exit 1 of Shinjuku Gyoenmae Station on the Marunouchi Subway Line 5 minutes walk from Exit C8 of Shinjuku Sanchome Station on the Toei Shinjuku Line 18 minutes walk from East Exit of JR Shinjuku Station 248 meters from Shinjuku Gyoemmae. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥6,000～￥7,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT4011102023462 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
nashi (Pyrus pyrifolia, esp. var. culta) |
Seats/facilities
| Number of seats |
35 Seats |
|---|---|
| Maximum party size | 35people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Comfortable space,Sofa seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
With family/children |Date |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),BYOB,Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Dress code |
Since this is a restaurant, please refrain from wearing anything with strong odors (perfume, etc.) as other customers may be present. |
| Website | |
| The opening day |
1990.11.2 |
| Phone Number |
03-3354-5867 |
| Remarks |
We have a two-hour limit. Thank you for your understanding. *The average customer spending is around 7,000 to 8,000 yen, as the popular selection course that allows you to fully enjoy meat and other dishes is overwhelmingly popular and is ordered in large numbers. For a la carte customers, the average spending is relatively high from 6,000 yen, so please use it according to the occasion (anniversaries, everyday use, etc.). |
新宿御苑前にある『焼肉神戸屋 新宿』は、老舗焼肉店です。芝浦の食肉卸売市場、山形食肉公社、大阪食肉市場より直接仕入れるルートで上質なお肉を提供されています
【本日の食事内容】(お店の看板コース: 厳選素材のプレミアムコース)
・キムチ
・ナムル盛り合わせ
・ムンチュサラダ
・本日の刺身
・上タン塩
・塩盛り3種 (角切り・ツラミ・塩ホルモン)
・本日の焼きすき(卵黄で)
・たれ焼肉 (並物1・上物2)
・選べる〆 石焼ビビンバあ+牛骨スープ付き、(or 冷麵）
・デザートアイス
※飲み放題は、+2000円で付けれます。
【以下私のレビュー】
味：
お肉の質は非常に高く、どの部位もジューシーで満足。特に、タン刺しはgood、私はレバーが基本ダメですが、同乗者は堪らんと言ってました。焼きのハラミ、カルビも絶品です。また、野菜も新鮮で、サラダも美味しかった。
コスパ：
コース料理は5,500円台からとリーズナブルな価格で、コスパ的に満足度の高い内容です。単品メニューも豊富で、お腹がペコペコでなければ、好みに合わせて単品で選べば良いです。
雰囲気：
店内は清潔感があり、落ち着いた雰囲気です。4人掛けのテーブル席が主体で、ゆったりと２名や４名で利用されていました。二つの島にまたがって、6〜８名でも楽しい食事会になりそうです。
接客：
店員さんの接客は丁寧で、焼肉の焼き加減やオススメの食べ方など、親切に教えてくれます。 お客さんの入れ替わりのタイミングでかなりバタバタになりましたが、横のテーブルでも落ち着いて説明されたり、好感度高かったです。
1サイクル目満席で、お待ちが出ていました。週末は要予約‼️