Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Senhon betonamuryourisemmonten
(センホン・ベトナム料理専門店)
Restaurant information
Details
| Restaurant name |
Senhon betonamuryourisemmonten（Senhon betonamuryourisemmonten）
|
|---|---|
| Categories | Viet Nam cuisine |
| Phone number (for reservation and inquiry) |
070-2176-2176 |
| Reservation Availability |
Reservations available |
| Address |
東京都新宿区百人町1-22-1 NSKビル 2F |
| Transportation |
Sobu Line: 3 minutes from the south exit of Okubo Station, Yamanote Line: 10 minutes from Shin-Okubo Station 171 meters from Okubo. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ～￥999 |
| Budget（Aggregate of reviews） |
￥2,000～￥2,999～￥999
|
| Method of payment |
Credit Cards Not Accepted |
Seats/facilities
| Number of seats |
60 Seats |
|---|---|
| Private dining rooms |
OK |
| Private use |
OK |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed There is paid parking nearby |
| Space/facilities |
Comfortable space,Wide seat,Counter |
Menu
| Drink |
Cocktails |
|---|
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
| PR for restaurants |
☆2 minutes from the south exit of Okubo Station☆A restaurant serving authentic Vietnamese cuisine. Very popular for banquets and parties.
Lunch is from 790 yen, course for 3 is 5000 yen, course for 4 is 6500 yen, course for 6 is 10000 yen. Our energetic and cheerful staff are waiting for you. |
大久保
センホン
ブンチャー
定期的に食べたくなるベトナム風つけめんブンチャー。
ハノイで初めて食べた時 衝撃的な美味しさだったと毎回食べる度に思い出します。揚げ春巻が付いてくるの知らなくて揚げ春巻単品で頼んじゃった。
でも春巻もめちゃくちゃ美味しかったからモーマンタイ。
次はどこのブンチャー食べようかな。
#大久保
#センホン
#senhong
#ブンチャー
#日本人はブンチャーの美味しさをまだ知らない