FAQ

美味しかった : Manjooohyanjo Pparu Ando Sobeccha Kanjan Kejan

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Gangjang Gejang/Cheopbal

Manjooohyanjo Pparu Ando Sobeccha Kanjan Kejan

(マンジョッオヒャンジョッパル&ソベッチャカンジャンケジャン)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.3

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2024/02Visitation1th
Translated by
WOVN

3.3

  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-

was delicious

If you don't make a reservation very early, you won't be able to get in just by passing by, and if you want to make a reservation at a good time, you really need to make a reservation early... So, I decided to go with a friend and made a reservation right away!! Kanjianka for 2 people. It seems like it's a set, so I didn't read it properly, so we ordered it separately and didn't go for half a piece.As a result, I was full just by eating that set lol.The side menu came one after another, so the table sizes didn't seem to match. It was delicious, but there were a lot of sides and I didn't feel like it was the best after a busy meal.The toilet is only on the second floor, and it's further up and further back, so make sure you have plenty of time to go to the toilet lol.

Restaurant information

Details

Restaurant name
Manjooohyanjo Pparu Ando Sobeccha Kanjan Kejan
Categories Korean、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-1720-9537

Reservation Availability

Reservations available

Address

東京都新宿区大久保1-15-11 ネクストビル 1F

Transportation

3 minutes walk from the ticket gate of JR "Shin-Okubo Station" 5 minutes walk from the north exit of JR "Okubo Station" Located on Ikemen Street. 272m from Shin-Okubo Station

267 meters from Shin Okubo.

Opening hours
  • Mon

    • 11:00 - 22:00

      (L.O. 21:30)

  • Tue

    • 11:00 - 22:00

      (L.O. 21:30)

  • Wed

    • 11:00 - 22:00

      (L.O. 21:30)

  • Thu

    • 11:00 - 22:00

      (L.O. 21:30)

  • Fri

    • 11:00 - 22:00

      (L.O. 21:30)

  • Sat

    • 11:00 - 22:00

      (L.O. 21:30)

  • Sun

    • 11:00 - 22:00

      (L.O. 21:30)

  • Public Holiday
    • 11:00 - 22:00

      (L.O. 21:30)

  • Before Public Holiday
    • 11:00 - 22:00

      (L.O. 21:30)

  • After Public Holiday
    • 11:00 - 22:00

      (L.O. 21:30)

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Budget

¥3,000~¥3,999

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥3,000~¥3,999¥3,000~¥3,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB)

Electronic money Accepted

(Transportation electronic money(Suica))

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

65 Seats

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Please use nearby coin parking.

Space/facilities

Stylish space

Menu

Set menu

All you can drink

Drink

Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails

Food

Particular about fish

Feature - Related information

Occasion

With family/children

This occasion is recommended by many people.

Location

Secluded restaurant

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Website

https://www.instagram.com/manjok_seobaegja/

The opening day

2024.1.18