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A high-end Yakiniku (Grilled meat) restaurant with private rooms and a relaxing interior design costing 100 million yen [A5 rank Japanese black beef, smoking allowed, surprises allowed]
[Soon after Higashi-Shinjuku Station] An authentic Korean Cuisine restaurant that is famous for its digi ribs, which Koreans also frequent! Areas of the relaxing store can reserved private use◎
[All seats are completely private, open late at night, smoking allowed at all seats] Matsusaka beef and Kobe beef are available exclusively, raw meat licensed store, beef sashimi, raw meat yukhoe
Open until 10:00am! Private room gas roaster yakiniku Yakiniku (Grilled meat) with a focus on seasoning, sauces, and domestically produced wagyu beef! Smoking allowed
Near the station ◇ A "beach house" in Nishi-Shinjuku where you can enjoy the sea! Fish, shellfish, and meat! BBQ together on the weekend♪
Open until 24:00! A store specializing in Hokkaido ingredients and lamb meat! Also the popular Genghis Khan (Mutton grilled on a hot plate)!
[Right next to Shin-Okubo Station] A specialty store for "authentic Chinese" dishes from Tohoku and Sichuan, including whole-roasted lamb and extremely spicy stewed fish
Yakiniku (Grilled meat) Yakiniku (Grilled meat) party in a relaxing space for a variety of purposes.
1 minute from Seibu-Shinjuku Station ◆ All-you-can-eat course using domestic beef ◆ Only now for 4,400 yen ⇒ 2,980 yen!!
A high-quality all-you-can-eat Yakiniku (Grilled meat) restaurant where you can enjoy Japan's best Kagoshima black beef and other Kuroge Wagyu beef carefully selected from all over the country.