Online reservation
Close
Fresh seafood arrives every day! Live squid, live spiny lobster. Sashimi, Sushi, and shabu shabu also available. Open during Golden Week.
[3 minutes from the west exit of Shinjuku Station] Natural bluefin tuna, Kyushu chicken, and seasonal vegetables. Enjoy fantastic sake in a sophisticated modern Japanese space!
We are now accepting reservations for our most popular [Ultimate Sangen Pork Tororo Hotpot Course] (all-you-can-drink)!
[Smoking permitted] Hot Pot, crab dishes, horse meat sashimi, eel, conger eel and other seasonal delicacies and specialty dishes in Shinjuku Kabukicho