冷たい麺は冷水でしっかり締めれば更に美味しくなる : Nikujiru Udon Okumura

Nikujiru Udon Okumura

(肉汁うどん奥村)
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The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.4

~JPY 999per head
  • Cuisine/Taste3.7
  • Service3.0
  • Atmosphere3.0
  • Cost performance4.0
  • Liquor/Drinks-
2023/07Visitation1th

3.4

  • Cuisine/Taste3.7
  • Service3.0
  • Atmosphere3.0
  • Cost performance4.0
  • Liquor/Drinks-
~JPY 999per head

冷たい麺は冷水でしっかり締めれば更に美味しくなる

まず店内に入った瞬間に、空調効いてない?
麺を茹でる関係で仕方ないのかもですが、猛暑の昼にこれはマイナス。
更に、冷たい麺なのに、麺がぬるい。
それでも麺に腰があって美味しい。しっかり冷水で締めてくれれば、もっと美味しくなるのに残念。。。
家で作る蕎麦のが、よほど冷たいですよ。
つけ汁は、しっかりと醤油と出汁が効いていて、肉もタップリ入っていて好きなので、これを読まれていたら、ぜひしっかりと冷水で麺を締めて欲しい。

Restaurant information

Details

Restaurant name
Nikujiru Udon Okumura
Categories Udon

Reservation Availability

Cannot be reserved

Address

東京都豊島区池袋1-1-3

Transportation

397 meters from Ikebukuro.

Opening hours
Budget

~¥999

Budget(Aggregate of reviews)
~¥999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Electronic money Not Accepted

Seats/facilities

Number of seats

11 Seats

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Counter

Feature - Related information

Occasion

Alone

This occasion is recommended by many people.