Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Onikuichimaiurinoyakinikutenyakinikutodoroki
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Steak |
Phone number (for reservation and inquiry) |
050-5590-9916 |
Reservation Availability |
Reservations available
当日のキャンセル又は人数減少は |
Address |
東京都豊島区池袋2-42-8 幸運館ビル 1F |
Transportation |
3 minutes walk from the west exit of Ikebukuro Station on JR and Metro lines 430 meters from Ikebukuro. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT6011801036259 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Table money/charge |
お一人様500円(税込) |
Number of seats |
34 Seats ( Table x 34 seats) |
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Maximum party size | 34people(Seating) |
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Please use nearby coin parking. |
Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,With power supply |
Drink |
Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
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Food |
English menu available |
Occasion |
This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
The opening day |
2023.11.21 |
Phone Number |
03-6709-1229 |
Remarks |
[Shibuya Shinsen store] ⇒ https://tabelog.com/tokyo/A1303/A130301/13278480/ [Asakusabashi main store] ⇒ https://tabelog.com/tokyo/A1311/A131103/13240060/ [At crowdfunding Makuake] , “Opening Commemoration Special Course” is now on sale! 》 ⇒ https://www.makuake.com/project/yakiniku_todoroki/ |
Today, I went to a Yakiniku (Grilled meat) store that opened in Ikebukuro where you can order meat from one piece. I've been watching Fire Steak on SNS a lot, and I'm too curious about it, so I went there because there was a vacancy from 5pm! What I ordered▼ ・ Roaring ・ 《Popular No.1》 Specialty thick slice tongue 60g ・ Chateau hara mi fire Steak 150g ・ Medium rice ・ Yamitsuki chopped green onion ・ Raw kimchi mori ・ White soup ・ A little Cold Noodles First of all, from the thick sliced tongue. As the name suggests, it is thick, and the mango cut is already divine. The staff carefully bakes it, so I just look at it. He said that the meat was already flavored, so he suggested two ways to eat it with lemon as it was. There are 4 cuts in one piece, so I shared 2 slices with my friends and ate them in their own way! I liked it as it was because it was ❤️ sweeter than it was I didn't think of the rice, and I almost ate about half of it, and the sweetness of the tan and the juicy gravy filled my mouth, so it is a dish that I definitely want to eat! Next up is the long-awaited Fire Steak. There were several types of fire Steak, but this time I chose a friend. It is said that it will be fired with apple liquor. The staff will also bake it for you. First of all, it is browned with ami, cut, and then the fire buwah and the powerful flame will continue to burn for about 20 seconds. When the meat is completely cooked, it is entangled in a special sauce. The moderate fat and the special sauce go well together, and this is also a rice perori project. Fats that are not too heavy are best. It was delicious even if I ordered addictive chopped green onions and put them on top ◎ In addition to this, they prepared a sauce mixed with miso sauce, sesame oil, salt, and garlic, so I used it for the next platter. The roaring prime is recommended because you can enjoy the meat of the store with short ribs, harami, loin, pork ribs, and two types of hormones! The moment the meat is delivered in a large size with hormone pre-pris, the tension rises. From here, we bake it ourselves. From short ribs, harami and loin. All of them are soft and can cut your hair, but after all, you can eat them luxuriously in one bite. Yakiniku (Grilled meat) That's right, lol I rolled up the rice and ate it with gusto If it's a platter, there is a lot of it in a normal place, so there are many times when I don't order rice because I'm worried that I won't be able to eat it all, but I really want to eat every meal, so I can do it with one piece sold here. I thought it was a restaurant that was easy to go to even if you want to eat a little meat. Finally, tighten with Cold Noodles. This is beef bone soup, so it's really perfect for finishing off I'm also happy ☺️ that it's a little bit of size You can eat a little bit of various types of meat, so I soaked in the aftertaste and went to Ikebukuro, thinking that it would be nice if there were more restaurants like this. It seems that there is also one in Shibuya, so I will go to the restaurant in Shibuya this time It was a treat!