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[A Yakiniku (Grilled meat) restaurant specializing in Japanese black beef that has been loved in Ikebukuro for over 20 years]
《◎Authentic Chinese hot topic roasted whole roast! 》Authentic Chinese Cuisine that has been aired on many TV programs♪ 2 minutes walk from the west exit of Ikebukuro Station!
[7 minutes walk from the west exit of Ikebukuro Station] Ikebukuro's No. 1 Yakiton restaurant, established 15 years ago! Perfect for parties and after-party!
Authentic charcoal-grilled Yakiniku (Grilled meat) including A5 rank rare cuts of the highest quality at Ajidoen! Completely private rooms available for up to 7 people
[A5 Rank Kuroge Wagyu Beef] Enjoy the special taste of a 50-year-old Yakiniku (Grilled meat) in a chic space. Private rooms available.
[5 minutes walk from Ikebukuro Station] Enjoy carefully selected domestic horse meat from all over the country. A horse meat specialty store where you can enjoy rare parts and comparing tastings.
We are waiting for you with two courses including our famous skirt steak x fragrant yukhoe x sirloin nigiri with all-you-can-drink♪
4 minutes from Ikebukuro Station ☆ Open every day! The famous thick-sliced ``Jotan'' is so delicious that you'll be addicted to it once you try it.
News!! Starting in May, we will be open every Monday!!
★Certified by the Korean government as an “Excellent Korean Restaurants”! I can drink it day and night! Open from 11:30 to 24:00
《The taste of the sheep is here》Thanks to you, Yoshitsune's Genghis Genghis Khan (Mutton grilled on a hot plate) can be enjoyed in each part for about 20 years!
[Ikebukuro East Exit] Great value on carefully selected Yakiniku (Grilled meat) in a calm space ♪ All-you-can-eat dinner and lunch available
[Achieving a cost-effective meat platter that is only possible because it is a directly managed Wagyu beef wholesaler! ]
[4 minutes from Ikebukuro Station West Exit] A meat and alcohol restaurant. All-day drinks 300 yen, all-you-can-eat Steak OK
Numerous media coverage, many celebrities visiting the store❗
[Taste high-quality A5 Japanese black beef with mousse] Creative Korean Cuisine made by the Korean owner and a wide variety of sake.