Yakiniku (Japanese BBQ), Tripe (Shochu & All-You-Can-Drink) in Ikebukuro

[Tropical topic on SNS] A restaurant certified by the health center and licensed to handle raw Wagyu beef! Enjoy charcoal-grilled fresh offal delivered daily!

3 minutes from Ikebukuro Station ◇ A charcoal-Yakiniku (Grilled meat) yakiniku restaurant where you can enjoy the highest quality A5 grade Wagyu beef at a reasonable price.

3 minutes from Ikebukuro Station ◆ Perfect for Yakiniku (Grilled meat) date ♪ Easily get rare parts of A5 Japanese black beef ◎ Great value courses starting from 3,300 yen

All seats in private rooms, free of charge [Uses A5 rank Kuroge Wagyu beef] Founded 50 years ago. This is the side of Yakiniku (Grilled meat), a long-established yakiniku restaurant.

3 minutes from Ikebukuro Station ◆ Enjoy "real Yakiniku (Grilled meat)" made with carefully selected Japanese black beef! Relax in our private rooms of various sizes.

Ikebukuro 1 minute ◆ Mellow texture and delicate taste in a completely private room. Enjoy an unforgettable moment with the highest quality Yamagata beef.

5 minutes from Ikebukuro Station C6 exit ◆ We are confident in our freshness! We offer the freshest lamb meat, Seafood, lamb shabu-shabu, and Medicinal Food!

We are waiting for you with two courses including our famous skirt steak x fragrant yukhoe x sirloin nigiri with all-you-can-drink♪

[NEW OPEN] Shibuya's popular Todoroki is now in Ikebukuro! High-quality meat in a casual setting ◎ Yakiniku (Grilled meat) restaurant that puts a lot of effort into each piece