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≪Ikebukuro Meat Bar Roast beef and Steak cooked at low temperature are a hot topic ♪ Accepting reserved, New Year's parties, and girls' parties!
[Established in Ikebukuro 19 years ago] Exquisite taste nurtured by history. Enjoy a luxurious moment with Teppan-yaki of the highest quality Japanese black beef Steak
[Using the highest quality Kobe beef] ■ Private rooms available ■ 1 minute walk from the east exit of Ikebukuro Station Enjoy authentic Teppan-yaki with a gorgeous interior.
[4 minutes from Ikebukuro Station West Exit] A meat and alcohol restaurant. All-day drinks 300 yen, all-you-can-eat Steak OK
Enjoy delicious Italian Cuisine at the spacious Salvatore Cuomo Ikebukuro! !
Enjoy immersive hospitality right in front of your guests. Enjoy authentic Teppanyaki in Ikebukuro
Held every day!! HAPPY BEER!! 50% off 80 types of beer from around the world!!
[Adult Weekend Featured Store] Enjoy A5 rank Wagyu beef in front of the lively iron plate. Also for anniversaries◎
[Completely private room available for 2 people or more] Top quality Wagyu beef and extremely fresh seafood grilled at the counter
[In front of Ikebukuro Station West Exit] Have a great time with photogenic pink tacos and 80s disco songs
[Directly connected to Ikebukuro East Exit | Parco Main Building 8F] Enjoy authentic Spanish Cuisine with charcoal grill and locally grown vegetables
★1 minute from the west exit of Ikebukuro Station★Gorgeous charcoal-grilled rare meat in chunks! An authentic Meat Bar for adults where you can enjoy delicious meat and delicious drinks.
We are waiting for you with two courses including our famous skirt steak x fragrant yukhoe x sirloin nigiri with all-you-can-drink♪
Authentic Teppanyaki in Minami Ikebukuro that will remain in your guests' memories in a casual setting. Brilliant iron plate techniques captivate the five senses
"Asama" - Yakiniku Yakiniku (Grilled meat) that buys whole Shinshu beef
[NEW OPEN] Shibuya's popular Todoroki is now in Ikebukuro! High-quality meat in a casual setting ◎ Yakiniku (Grilled meat) restaurant that puts a lot of effort into each piece