Steak (Shochu & All-You-Can-Drink) in Ikebukuro

Specially selected Japanese black beef loin & peach Steak kaiseki 7,800 yen (excluding tax) → Comes with a toast of sparkling wine!!

Smoking is allowed in a private room ☆ We offer all-you-can-eat carefully selected A5 Japanese black beef in a relaxing and calm restaurant!!

Open until the 31st at the end of the year and from New Year's Day in the new year! Enjoy authentic cuisine and an overwhelming selection of drinks!

≪Ikebukuro Meat Bar Roast beef and Steak cooked at low temperature are a hot topic ♪ Accepting reserved, New Year's parties, and girls' parties!

[1 minute walk from Ikebukuro Station Exit 1a] Ebisu beer 278 yen★ Okonomiyaki 780 yen☆Banquet course 3500 yen~

Enjoy delicious Italian Cuisine at the spacious Salvatore Cuomo Ikebukuro! !

[Completely private room available for 2 people or more] Top quality Wagyu beef and extremely fresh seafood grilled at the counter

[3 minutes from the west exit of Ikebukuro Station] Authentic Okinawa bar by a real chef! Feel like a tropical country with Okinawan Cuisine and Steak ♪ Lunch available

[3 minutes from the east exit of Ikebukuro Station] “Photogenic girls’ night out” with photogenic items such as Chicago pizza and meat tower ♪ Can reserved

◆“ French cuisine Bistro” where you can casually enjoy Yonezawa beef and Japanese wine for any occasion◆

[4 minutes from the west exit of Ikebukuro Station] Drinks 300 yen. Specialties are meat Sushi and skirt Steak. All you can eat Steak OK

A stylish space directly connected to the station and used in commercials ◆ “French cuisine Bistro” that can be enjoyed casually for any occasion ◆

We are waiting for you with two courses including our famous skirt steak x fragrant yukhoe x sirloin nigiri with all-you-can-drink♪

1 minute from the west exit of Ikebukuro Station ■ Private rooms available ★ Enjoy beer and Western Cuisine at Ginza Lion, the oldest beer hall in Japan [Daytime drinking also available]

[NEW OPEN] Shibuya's popular Todoroki is now in Ikebukuro! High-quality meat in a casual setting ◎ Yakiniku (Grilled meat) restaurant that puts a lot of effort into each piece