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Lunch is now open! ! A beloved Yakiniku (Grilled meat) restaurant in Takadanobaba ◆Enjoy the ingredients carefully selected by the owner who has been in the business for 20 years.
Authentic Italian Cuisine prepared by Chef Casasola from Rome, Italy♪
Enjoy original dishes made with ingredients that feel like the hands of the creators in a stylish space.
A monjayaki bar that opened in front of Mejiro Station | Specializing in unique monjayaki and Imabari yakitori | Draft beer for 329 yen!