Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Hakata Ra-Men De Buchan(Hakata Ra-Men De Buchan)
|
---|---|
Categories | Ramen、Izakaya (Tavern)、Dumplings |
Phone number (for reservation and inquiry) |
|
Reservation Availability |
Reservations available
※予約有料 390円/一人 |
Address |
東京都新宿区高田馬場2-13-6 |
Transportation |
Exit the Waseda exit of JR Takadanobaba Station and arrive in 4 minutes on foot. Proceed along Waseda Street and turn left at ``Legendary Sutadonya.'' You will see a store with a red noren curtain on your right and a frozen Ramen vending machine in front of the store. *Reservation fee: 390 yen/person 333 meters from Takadanobaba. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ~¥999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay) |
Number of seats |
34 Seats ( counter seats, table seats) |
---|---|
Maximum party size | 22people(Seating)、30people(Standing) |
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Wheelchair accessible |
Drink |
Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Service |
Pet friendly (Good for pets),Take-out,Delivery |
With children |
Kids are welcome,Baby strollers accepted |
Website | |
The opening day |
2018.6.1 |
Remarks |
Other payment options are DISCOVER, LINE Pay, Alipay, and WeChatpay.For reservations, please check the table. If you search for Fatty Table Check, it will be listed. |
使った金額は、ラーメン単体ではなく、お酒も含まれた金額。
お店に入るともう豚骨臭がすごい。
ラーメンにネギをトッピング。細麺で意外にさっぱりしたスープ。ネギと共にあっという間に完食。
替え玉は茹で加減を選べるようで、「やわ」で注文。テーブルのからし高菜を添えてピリリと美味しい。